SERVER/BARTENDER
Offre en anglaisThe server/bartender is responsible for preparing restaurant tables, attending to customers, presenting menus, and serving food and beverages. They must also handle complaints positively and collaborate with kitchen and bar staff.
- Sur place
- Gold Bridge, BC
- Publié 11 juill. 2026
- Postuler avant le 10 août 2026
- 1 poste
Résumé du poste
RATE OF PAY: $17.50 per hour LOCATION: Gold Bridge, BC Subsidised, modern shared townhouse-style accommodation Staff transfers at the start and end of the season. Three complimentary meals per day End-of-season bonus Staff use of spa facilities and full gym (based on availability and outside of guest usage) Opportunities to go heliskiing based on level of experience. and availability of seats. Preparing restaurant tables with special attention to sanitation and order Attending to customers upon entrance to the restaurant Presenting menus, serving, and helping customers select food/beverages Prepare restaurant tables with special attention to sanitation and order Attend to customers upon entrance Present restaurant menus and help customers select food/beverages Take and serve orders Answer questions or make recommendations for complementary products Collaborate with other restaurant servers and kitchen/bar staff Deal with complaints or problems with a positive attitude Issue bills and accept payment Apply for the position here
Ce que vous ferez
The server/bartender is responsible for preparing restaurant tables, attending to customers, presenting menus, and serving food and beverages. They must also handle complaints positively and collaborate with kitchen and bar staff.
Exigences
The job does not specify particular educational requirements but implies a need for customer service experience. Candidates should be prepared to work in a fast-paced restaurant environment.
Avantages
• Subsidised Accommodation • Complimentary Meals • End-of-Season Bonus • Staff Use of Spa Facilities • Gym Access • Heliskiing Opportunities
Compétences indiquées
- Service à la clientèleSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Customer Service
- Food Service
- Beverage Service
- Sanitation
- Order Management
- Problem Solving
- Collaboration
- Communication
Domaines d’emploi
- Hospitality
- Food & Beverage
- Customer Service & Support
Renseignements supplémentaires
- Expérience minimale
- 0+ ans
- Postuler avant le
- 10 août 2026
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
- Niveau d’expérience
- Entry level