ethnic food cook

Education: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Determine the size of food portions and costs. Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Cuisine specialties: East Indian. Work conditions and physical capabilities: Attention to detail. Work under pressure. Personal suitability: Client focus. Flexibility. Organized. Reliability. Team player. Employment terms options: Evening. Flexible hours. Experience: 3 years to less than 5 years. Employment terms options: Morning. To be determined. Day. Support for newcomers and refugees: Does not require Canadian work experience. Support for youths: Provides awareness training to employees to create a welcoming work environment for youth. Supports for visible minorities: Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities.

• Service à la clientèleSouhaitée
• TrainingSouhaitée
• preparationSouhaitée
• staffSouhaitée
• ClientSouhaitée
• CuisineSouhaitée
• FlexibleSouhaitée
• Service alimentaireSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Additional information Work conditions and physical capabilities Attention to detail Work under pressure Personal suitability Client focus Flexibility Organized

Formation minimale

Diplôme collégial

Postuler avant le

23 sept. 2026