Heart of House Cook
- St. Catharines, ON
- Sur place
- Publié 21 sept. 2026
- 1 poste
Ouvre un site externe
- Type d’emploi
- Temps partiel
- Niveau d’expérience
- Débutant, Junior · 0+ ans
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
Résumé du poste
The cook is responsible for preparing meals according to recipes, ensuring food safety, and maintaining kitchen cleanliness. They must also manage inventory, follow prep sheets, and collaborate with the team to ensure timely service.
Détails du poste
At Bingemans, we create Grand Experiences. As one of Waterloo Region’s largest hospitality and entertainment providers, Bingemans offers a diverse mix of meeting and event spaces, catering services, and year-round as well as seasonal attractions. From corporate conferences and social celebrations to family fun at Big Splash Waterpark, FunworX Indoor Playland, and Bingemans Camping Resort, we deliver memorable experiences for every guest. Seasonal events such as Screampark, Gift of Lights, along with venues such as Kingpin Bowlounge and Putt Social, round out a dynamic and growing portfolio across Southwestern Ontario. Bingemans is in the business of providing Grand Experiences! Kingpin St. Catharines is a centrally located at the Niagara Pen Centre, premium entertainment destination for casual users, social and corporate groups. It includes 24 state-of-the-art bowling lanes, including 8 VIP lanes for private gatherings and special events. A variety of arcade games, 9 tech-infused interactive mini golf holes, unique food and beverage options, exclusive birthday parties packages, and more! What will you be doing? * The Line Cook is responsible to ensure that products are properly dated, rotated and stored to ensure food safety. They will prepare all products according to recipes and will help to control food costs * The Cook will follow a daily prep sheet to indicate levels on hand and amounts required * The Cook must have a complete working knowledge of KPSC’s menu, recipes, assembly and plating specifications * The Cook will ensure that meals are prepared in a timely manner in accordance with recipes and assembly manuals and charts * The Cook is responsible for only issuing food from the kitchen when it has been properly and completely accounted for on a customer bill or a chit from a remote printer * The organization and cleanliness will be a top priority of the cook, and they will ensure that their checklists and cleaning schedules are being followed during and following his/her shift * From time to time the cook may be required to assist in the training and development of new employees * Co-operation, communication and teamwork are essential for a successful cook What we’re looking for? * Previous kitchen experience is preferred * Friendly, outgoing, service-oriented attitude * Flexible to work various shifts (evenings and weekends) This position is for an open vacancy currently available within our organization Bingemans welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. As part of our recruitment process, we use AI-assisted tools that highlight relevant work history. AI does not make any screening or hiring decisions. We thank all applicants for their interest, however only candidates selected for further consideration will be contacted.
Ce que vous ferez
The cook is responsible for preparing meals according to recipes, ensuring food safety, and maintaining kitchen cleanliness. They must also manage inventory, follow prep sheets, and collaborate with the team to ensure timely service.
Exigences
Previous kitchen experience is preferred for this role. Candidates should have a friendly, service-oriented attitude and the flexibility to work various shifts, including evenings and weekends.
Compétences indiquées
- Service à la clientèle · Souhaitée
- Travail d’équipe · Souhaitée
- Salubrité alimentaire · Souhaitée
- Food preparation · Souhaitée
- Communication · Souhaitée
- Gestion des stocks · Souhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Food safety
- Recipe adherence
- Food preparation
- Inventory management
- Plating
- Kitchen cleanliness
- Teamwork
- Communication
- Customer service
- Training And Development
- Customer Service
- Cleanliness
- Food Safety And Sanitation
Domaines d’emploi
- Hospitality
- Food & Beverage
- Trades
- Heart of House Team Members
- Cook
- Cooks
- Cooks, Restaurant
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