Bakery Decorator (Oakridge)

Wage: 15.30 – 16.01 – 17.77 – 19.49 – 21.56 – 23.66* ** Level 6 available if hired prior to October 24, 2005 The Bakery Decorator is responsible to ensure customer service is provided through maintaining a safe and efficient operation while adhering to all Company policies, procedures and standards. Provides direction and supervision to the Bakery Utility Clerks in the absence of the Bakery Supervisor.

The Bakery Decorator ensures high-quality customer service while maintaining a safe and efficient bakery operation. They also provide direction and supervision to Bakery Utility Clerks when the Bakery Supervisor is absent.

Candidates must have a Grade 12 education or equivalent and experience in bakery decorating. Applicants are required to pass in-house testing and complete mandatory food safety and health and safety courses.

• Service à la clientèleSouhaitée
• Salubrité alimentaireSouhaitée
• Team LeadershipSouhaitée
• SupervisionSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Bakery decorating
• Customer service
• Supervision
• Food safety
• Occupational health and safety
• Team leadership
• Cake Decorating
• Customer Service
• Occupational Safety And Health
• Food Safety And Sanitation
• Team Leadership

• Retail
• Food & Beverage
• Customer Service & Support
• Management & Leadership
• Baker/Decorator
• Baker
• Bakers, Pastry-cooks and Confectionery Makers
• Bakers

Formation minimale

Études secondaires

Expérience minimale

0+ ans

Langue de l’offre

anglais

Heures de travail

40 heures par semaine