Dishwasher
- Calgary, AB
- Sur place
- Publié 9 sept. 2026
- 1 poste
Ouvre un site externe
- Type d’emploi
- Temps partiel
- Niveau d’expérience
- Débutant, Junior · 0+ ans
- Formation minimale
- Études secondaires
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
Résumé du poste
The dishwasher is responsible for cleaning dishes, utensils, and silverware while maintaining high standards of safety and sanitation. They must also manage the dishwashing process, communicate effectively with kitchen staff, and assist with kitchen deliveries.
Détails du poste
At Calgary Sports and Entertainment Corporation we deliver excitement. Our mission is to connect people with sports and entertainment and this is what we are truly passionate about. If you’d like to join a team that’s fast paced, diverse, energized and beyond passionate about delivering extraordinary experiences to our guests, then we’d love to sign you to a player's contract! THE POSITION The CSEC Kitchen team is currently seeking active interest in Dishwashers to join the team. The ideal candidate will have knowledge of industrial dishwashing equipment, and the ability to work in a fast paced environment. WHAT WE OFFER * Gratuities earned every shift; * Parking pass when working; * Opportunity for growth and development; * Advanced scheduling; * Discount at Flames store; * Service and recognition awards; * Be a part of your favorite sporting and entertainment events in the city. KEY ACCOUNTABILITIES * Clean all dishes, utensils, and silverware. * Maintain a clean and organized environment. * Maintain a high standard of safety and sanitation as governed by standards and protocols. * Communicate with kitchen staff, cooks, sous chefs, and the executive chef. * Actively participate in safety programs and follow polices. * Attend pre shift meetings. * Able to read BEO and setup buffet as required. * Able to do closing shift till 1 AM. * Must be able to read and understand chemical labels. * Read and understand Stewarding SOP and follow the procedures * Managing the dishwashing process including starting-up and running the industrial dishwashing machines; * Follow instructions as directed by Chief Steward/Stewarding supervisor. * Assist in sorting all kitchen deliveries. * Perform other duties as assigned. THE INDIVIDUAL The ideal candidate will have the following background: * Knowledge of industrial dishwashing equipment is preferred. * Strong communication and interpersonal skills. * Ability to work in a fast-paced, high-pressure environment. * Ability to work a flexible schedule with evening and weekend shifts. Certifications * Basic Food Safe * High school diploma is considered an asset. * WHMIS Shifts are event driven and consist of mainly evenings and weekends. Flexible availability is required. This position will remain open until suitable candidates are found. CSEC is an equal opportunity employer. We do not discriminate based on age, ethnicity, gender, nationality, religious belief, or sexual orientation.
Ce que vous ferez
The dishwasher is responsible for cleaning dishes, utensils, and silverware while maintaining high standards of safety and sanitation. They must also manage the dishwashing process, communicate effectively with kitchen staff, and assist with kitchen deliveries.
Exigences
The ideal candidate should have knowledge of industrial dishwashing equipment and the ability to work in a fast-paced, high-pressure environment. Candidates must be available for flexible evening and weekend shifts and possess basic food safety knowledge.
Avantages
• Gratuities • Parking pass • Growth and development opportunities • Advanced scheduling • Discount at Flames store • Service and recognition awards
Compétences indiquées
- Gestion du temps · Souhaitée
- interpersonal skills · Souhaitée
- Communication · Souhaitée
- Sanitation · Souhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Industrial dishwashing
- Sanitation
- Safety protocols
- Communication
- Interpersonal skills
- Chemical handling
- Buffet setup
- Time management
- Event-Driven Programming
- Interpersonal Communications
- Sorting
- Scheduling
Domaines d’emploi
- Hospitality
- Food & Beverage
- Sports & Recreation
- Dishwasher
- Kitchen Helpers
- Dishwashers
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