Potwasher Part Time

**As a Dishwasher, you will:** - Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils based on procedures and assigned equipment - Polish silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth based on procedures and assigned equipment - Maintain the dish and kitchen area and ensures equipment is clean, in working condition and complies with safety standards - Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces - Remove trash and place it in designated containers. Steam cleans or hoses out garbage cans - Assists in loading, unloading and transfer supplies, products and equipment between storage and work areas - Other duties and tasks as assigned **About you:** - Food Handler Certificate or provincial equivalent - Willing to work in a fast-paced environment - Previous dishwashing experience preferred but not required - Hands-on experience with industrial washing machines preferred - Ability to work well under pressure - Physical ability to carry out the duties of the position