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Capilano GroupSource d’offres vérifiée

Cafe Attendant

Offre en anglais

The Cafe Attendant is responsible for preparing food and beverages, serving customers, and maintaining the cleanliness and organization of the café. They must also ensure accurate cash handling and follow all food safety and operational procedures.

  • Sur place
  • Vancouver, BC
  • Publié 17 août 2026
  • Postuler avant le 15 nov. 2026
  • 1 poste

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Résumé du poste

Prospect Point Café is looking for a hands-on, energetic Café & Ice Cream Attendant dedicated to creating experiences our guests and team members are amazed by. With a sizable retail store, “grab and go” café, and West Coast inspired full-service restaurant, there is never a dull day at this beautiful tourist destination. If you are passionate about quality food and beverages, organization, and enjoy working on a team we would love to hear from you. The Prospect Point Café & Ice Cream Attendant’s main duties include, but are not limited to, creating custom espresso and tea-based beverages, preparation of café food items, serving ice cream, maintaining the cleanliness and organization of the café, following proper food and cash handling procedures, and carrying out opening, mid-day or closing procedures. What You’ll Do Greet Guests and contribute to a positive experience; be welcoming and smile Ensure all transactions are completed in an accurate and timely manner Replenish stock, maintain cleanliness of all food venues, guest seating area and food storage areas Operate all food and beverage equipment in a safe manner, including natural gas-powered equipment Communicate with Quick Service Supervisor regarding stock levels, Maintain a positive, team-oriented work environment Follow all HAACP and Food Safe requirements Follow all procedures outlined in the Team Member Handbook Be knowledgeable and promote the Capilano Group of Companies Promote a safe work environment paying particular attention to food and drink safety Take reasonable care to protect your own, co-workers and Guest’s health and safety Be alert to hazards and immediately report any concerns of yours or our guests to your supervisor Ensure your ability to work without risk to your health and safety or any other person’s safety is not impaired by alcohol, drugs or other causes What You’ll Get Complimentary coffee, tea, hot chocolate and soda while on shift, when using your reusable cup 30% discount off regular-priced merchandise at The Trading Post Gift Store 30% discount at Stanley's Bar & Grill and Prospect Point Café 30% discount on food & beverage items in The Cliff House Restaurant, Loggers' Grill, Beary Waffles, and The Cabin at Capilano Suspension Bridge Park(does not apply to alcohol) Guest passes for friends & family Referral bonuses Employment & Family Assistance Program, offering five free online counselling sessions per topic for our staff Job Qualifications & Considerations Previous food service industry experience Must have current Serving It Right certificate Must be able to work in a fast-paced environment with the ability to multi-task Positive attitude and a strong desire to provide experiences Guests are amazed by Strong communication skills, multilingual is considered an asset Able to work a variety of shifts including evenings, weekends and holidays, to meet the needs of the business Occasionally required to lift and carry up to 20lbs, climb a step ladder or climb a step stool The wage for this role is $18.25 per hour plus gratuities. This role is a seasonal summer contract that will run until the beginning of October 2026. The Capilano Group comprises of retail, hospitality and tourism-based businesses anchored by Capilano Suspension Bridge Park in North Vancouver. The Capilano Group’s portfolio includes Moraine Lake Lodge, Moraine Lake Trading and Cathedral Mountain Lodge in the Canadian Rockies, Stanley Park Pavilion, Stanley’s Park Bar & Grill and Prospect Point Café and Gift Shop in Stanley Park, Vancouver and Capilano Suspension Bridge Park, Capilano Trading Post in North Vancouver.

Ce que vous ferez

The Cafe Attendant is responsible for preparing food and beverages, serving customers, and maintaining the cleanliness and organization of the café. They must also ensure accurate cash handling and follow all food safety and operational procedures.

Exigences

Candidates must have previous food service experience and a current Serving It Right certificate. The role requires the ability to work in a fast-paced environment, strong communication skills, and availability for evenings, weekends, and holidays.

Avantages

• Complimentary coffee, tea, hot chocolate and soda • 30% discount at The Trading Post Gift Store • 30% discount at Stanley's Bar & Grill and Prospect Point Café • 30% discount at The Cliff House Restaurant, Loggers' Grill, Beary Waffles, and The Cabin • Guest passes for friends and family • Referral bonuses • Employment and Family Assistance Program

Compétences indiquées

  • Service à la clientèleSouhaitée
  • Travail d’équipeSouhaitée
  • Sens de l’organisationSouhaitée
  • Salubrité alimentaireSouhaitée
  • Manipulation d’argentSouhaitée
  • CommunicationSouhaitée
  • Service alimentaireSouhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Food service
  • Espresso preparation
  • Tea-based beverage preparation
  • Ice cream serving
  • Cash handling
  • Customer service
  • Food safety
  • HAACP compliance
  • Stock replenishment
  • Equipment operation
  • Communication
  • Multi-tasking
  • Teamwork
  • Organization
  • Natural Gas
  • Cash Handling
  • Energetic
  • Sales Prospecting
  • Positivity
  • Espresso Beverages
  • Grilling
  • Cleanliness
  • Food Services
  • Merchandising
  • Multitasking
  • Suspension (Vehicle)
  • Restaurant Operation
  • Team Oriented
  • Greeting Customers

Domaines d’emploi

  • Hospitality
  • Food & Beverage
  • Customer Service & Support
  • Retail
  • Cafe Attendant
  • Busser / Banquet Worker / Cafeteria Attendant
  • Food Service Counter Attendants
  • Dining Room and Cafeteria Attendants and Bartender Helpers

Renseignements supplémentaires

Formation minimale
Diplôme professionnel
Expérience minimale
0+ ans
Postuler avant le
15 nov. 2026
Langue de l’offre
anglais
Heures de travail
40 heures par semaine