Banquet Server - River's Edge
Offre en anglaisDeliver seamless food and beverage service for events such as weddings and corporate galas while maintaining high presentation standards. Assist with banquet setup, table resetting, and collaborating with the kitchen team to meet guest dietary needs.
- Sur place
- Paris, ON
- Publié 20 juill. 2026
- Postuler avant le 19 août 2026
- 1 poste
Résumé du poste
Be Part of the Story at The Arlington Hotel & River’s Edge At The Arlington Hotel, every team member helps create memorable guest experiences. Whether you're welcoming visitors at the front desk, preparing comfortable guest rooms, serving exceptional meals in our restaurant, or supporting unforgettable events at River’s Edge—our elegant event venue connected to the hotel—your work brings warmth, character, and genuine hospitality to one of Ontario’s most distinctive boutique destinations. Nestled in the heart of picturesque Paris, The Arlington Hotel & River’s Edge offers more than just a job- it’s a place to grow, make an impact, and take pride in the experiences you help create each day. As part of Carmens Group, you'll join a hospitality family with more than 40 years of experience creating exceptional moments and making every guest feel welcome, valued, and at home. Why Work for Carmens Group? Flexible scheduling Great Place to Work Certified (2022-2024, 2026) Named Best Workplace in several award categories: Most Trusted Executive Teams Best Places to Work in Hospitality & Retail Best Places to Work in Canada Best Workplaces for Women Best Workplaces for Mental Wellness Perks & Benefits Pay on Demand – get paid when you need it Global Hotel Discounts for your travels Staff discounts at our restaurants Employee Scholarship Program Wellness programs & staff events Clear opportunities to grow into leadership roles Employee recognition programs celebrating your achievements and milestones Referral bonuses when you bring great talent to the team Safe, inclusive and supportive workplace culture Join a company that values your growth, wellbeing, and passion- where your career is supported every step of the way. Position Details: Job Type: part-time, permanent Vacancy: This posting is for an existing vacancy (replacement for a currently unfilled position) Compensation: Minimum wage + gratuities AI Disclosure: Your application will be reviewed by our hiring team – we do not use artificial intelligence in the screening or selection of applicants for this position. What you will be doing: As a Banquet Server, you'll be part of a dynamic team that brings every event to life—from elegant weddings to corporate galas and special celebrations. You'll play an important role in delivering seamless service, genuine hospitality, and exceptional guest experiences from start to finish. Your responsibilities will include: Welcoming guests with warmth and professionalism to create a positive first impression Serving food and beverages efficiently while maintaining exceptional presentation and service standards Communicating with the kitchen team to accommodate dietary restrictions, allergies, and special requests Becoming familiar with each event's menu, timeline, and service plan Anticipating guest needs and providing attentive, responsive service throughout each event Clearing and resetting tables while maintaining clean, organized service areas Assisting with banquet setup, service stations, and restocking supplies as needed Following the direction of the Banquet Supervisor to ensure smooth, efficient event execution Demonstrating professionalism, sound judgment, and a positive attitude in a fast-paced environment Working collaboratively with your team to deliver exceptional service and memorable events Helping create unforgettable experiences for guests celebrating life's special moments Performing other duties as assigned to support banquet operations This is an excellent opportunity for someone who enjoys working at special events, thrives in a fast-paced environment, and takes pride in delivering outstanding hospitality and creating memorable guest experiences. The Spark You Bring to Every Celebration Experience in banquet, catering, restaurant, or other high-volume hospitality environments A natural ability to connect with guests and deliver exceptional service Strong communication skills and confidence working with both guests and team members The ability to stay organized, composed, and effective in fast-paced, high-pressure settings A guest-first mindset and a genuine passion for creating memorable experiences Leadership qualities and the ability to support or guide a team when needed A polished, professional appearance suited to upscale events and special occasions Smart Serve Certification (required) A valid G Class driver's licence an asset Flexibility to work weekdays, evenings, weekends, and event-based schedules A positive attitude, strong work ethic, and a willingness to jump in wherever needed We are Carmens Group—a proud Hamilton-born hospitality company with a mission to create extraordinary memories. Our venues include Carmens Event Centre, The C Hotel, The Lakeview, the Hamilton Convention Centre, fig&lemon Catering, The Arlington Hotel, and the Good Earth Food & Wine. Together, we’re shaping the future of Southern Ontario’s event and culinary scene—one unforgettable experience at a time. Are You Ready to Take the Lead? If you’re a passionate service professional who thrives in fast-paced event environments and takes pride in creating unforgettable guest experiences, this is your moment. Apply today and let’s deliver something extraordinary—together. Carmens Group makes certain there is an equal employment opportunity for all employees and applicants for employment. Carmens Group will strive to provide accommodation to persons with disabilities in the recruitment process upon request. If you are selected for an interview and you require accommodation due to a disability during the recruitment process, please notify People & Culture upon scheduling your interview. 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Ce que vous ferez
Deliver seamless food and beverage service for events such as weddings and corporate galas while maintaining high presentation standards. Assist with banquet setup, table resetting, and collaborating with the kitchen team to meet guest dietary needs.
Exigences
Candidates should have experience in high-volume hospitality or catering and possess a Smart Serve Certification. A professional appearance, strong communication skills, and flexibility to work evenings and weekends are required.
Avantages
• Pay on Demand • Global Hotel Discounts • Staff Discounts At Restaurants • Employee Scholarship Program • Wellness Programs • Staff Events • Leadership Growth Opportunities • Employee Recognition Programs • Referral Bonuses • Safe And Inclusive Workplace
Compétences indiquées
- Service à la clientèleSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Banquet Service
- Catering
- Customer Service
- Food And Beverage Service
- Communication Skills
- Time Management
- Teamwork
- Problem Solving
- Smart Serve Certification
- Hospitality
- Event Execution
- Professionalism
Domaines d’emploi
- Hospitality
- Food & Beverage
- Customer Service & Support
Renseignements supplémentaires
- Expérience minimale
- 2+ ans
- Postuler avant le
- 19 août 2026
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
- Niveau d’expérience
- Mid-Senior level