Deli Lead Hand

Deli Lead Hand – Parksville, FT – 19.25/ hr Choices Markets at Parksville currently has an opening for an enthusiastic, food-loving Deli Lead Hand with demonstrated leadership skills! This is a full time position . Applicants should be willing and able to work a variety of shifts, including evenings and weekends. Responsibilities include: directing workflow and overseeing the department; ordering, receiving and merchandising product effectively as directed by store management; serving customers promptly with a positive attitude; preparing and cooking a variety of hot and cold foodstuffs; keeping the deli cases stocked; rotating items to ensure freshness and excellent quality; running a till to serve customers; operating various kitchen appliances and equipment in adherence to OH&S policies; and cleaning workspaces and retail areas as required. The ideal employee for this position is: mature and responsible, with demonstrated leadership skills; driven to bring out the best in people; engaging and positive, with a flexible approach and a ‘can-do’ attitude; service-oriented, and comfortable talking to customers; experienced in a retail deli setting; creative, intuitive and willing to share ideas; hardworking and a good team player; capable of lifting up to 50 lbs; and willing and able to stand on their feet all day. If you like the idea of getting to know your customers in your neighborhood grocery store, apply online today!

The Deli Lead Hand is responsible for directing department workflow, overseeing product ordering and merchandising, and ensuring high-quality food preparation. They also provide prompt customer service, maintain deli case freshness, and ensure all kitchen operations adhere to health and safety policies.

The ideal candidate should have demonstrated leadership skills, experience in a retail deli setting, and a positive, service-oriented attitude. Applicants must be capable of lifting up to 50 lbs and be available to work flexible shifts, including evenings and weekends.

• Gestion du tempsSouhaitée
• Service à la clientèleSouhaitée
• Travail d’équipeSouhaitée
• LeadershipSouhaitée
• CommunicationSouhaitée
• Gestion des stocksSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Leadership
• Customer service
• Food preparation
• Inventory management
• Merchandising
• Teamwork
• Communication
• Time management
• Kitchen equipment operation
• Cleaning
• Safety compliance
• Workflow Management
• Positivity
• Management
• Customer Service
• Cooking
• Enthusiasm

• Retail
• Food & Beverage
• Management & Leadership
• Customer Service & Support
• Deli Lead
• Fast Food / Counter Worker
• Kitchen Helpers
• Fast Food and Counter Workers

Formation minimale

Études secondaires

Expérience minimale

0+ ans

Postuler avant le

12 nov. 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine