licensed cook

*Job Overview* We are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our kitchen team. This role is essential in ensuring the smooth operation of food preparation and service, delivering high-quality dishes to our guests. The ideal candidate will have a passion for cooking, food safety, and providing excellent food service. *Duties* * Prepare ingredients and assemble dishes according to recipes and standards * Assist in meal preparation, including chopping, marinating, and portioning ingredients * Cook menu items with consistency and attention to presentation * Maintain cleanliness and organization of workstations and kitchen equipment * Follow food safety guidelines and proper handling procedures at all times * Support the serving staff by ensuring timely delivery of prepared dishes * Monitor stock levels and communicate needs for replenishment * Adhere to sanitation standards and health regulations to ensure a safe working environment *Experience* * Previous experience in a restaurant or food service setting is preferred * Knowledge of food preparation techniques, cooking methods, and kitchen safety practices * Familiarity with food handling procedures and sanitation standards within the food industry. * Candidates should be passionate about food industry standards, eager to learn, and committed to delivering exceptional dining experiences. Job Type: Full-time Pay: $21.00-$25.00 per hour Benefits: * On-site parking Work Location: In person