Shift Manager
- Surrey, BC
- Sur place
- Publié 18 sept. 2026
- 1 poste
18 $–25 $ / heure
Ouvre un site externe
- Type d’emploi
- Temps partiel
- Niveau d’expérience
- Intermédiaire · 2+ ans
- Postuler avant le
- 14 mai 2027
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
- Niveau d’expérience
- Mid-Senior level
Résumé du poste
The Shift Manager is responsible for leading restaurant operations, coaching employees, and ensuring high profitability and smooth service. They must maintain exceptional guest experiences through product knowledge and effective team management.
Détails du poste
We are looking for a passionate Shift Manager to grow our leadership team. As a Shift Manager, you’re committed to being your best self and working with integrity as you learn how to operate multimillion-dollar restaurants. Our ideal candidate has a commitment to teamwork and a desire to learn and grow. As a Shift Manager, you will: Exemplify exceptional leadership skills. Using our core values, you take a stand for yourself, your career, and the way you lead. Consistently coach others. Support employees with potential issues and resolutions in order to ensure the highest profitability and smoothest operation. Train employees on delivery of irresistible food and drink, while engaging in authentic conversation. Be a problem solver and a supportive team player. Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions for you and your team members. Demonstrate your passion for the guest experience. Display your love for food and drink through exceptional menu and product knowledge. What we need from you: 3 years of restaurant experience, with 1 year in a leadership-focused role. A passion and commitment to hospitality, teamwork, and fun. A commitment to fostering a supportive and engaging experience for your team members and guests. A willingness to learn and an openness to feedback, coaching, and mentorship. The ability to legally work in Canada. What’s in it for you: Hourly range between $18.25-$25.00 (plus gratuity) Flexible scheduling to support work/life balance Leadership meal budget Employee discount Mentorship programs In-house hospitality and culinary training programs Leadership programs Career development and opportunity for advancement Apply Now! Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome. All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.
Ce que vous ferez
The Shift Manager is responsible for leading restaurant operations, coaching employees, and ensuring high profitability and smooth service. They must maintain exceptional guest experiences through product knowledge and effective team management.
Exigences
Candidates need 3 years of restaurant experience, including at least 1 year in a leadership role. They must be legally authorized to work in Canada and demonstrate a commitment to hospitality and teamwork.
Avantages
• Hourly range between $18.25-$25.00 • Gratuity • Flexible scheduling • Leadership meal budget • Employee discount • Mentorship programs • In-house hospitality and culinary training programs • Leadership programs • Career development and opportunity for advancement
Compétences indiquées
- Travail d’équipe · Souhaitée
- Résolution de problèmes · Souhaitée
- Product Knowledge · Souhaitée
- Leadership · Souhaitée
- Communication · Souhaitée
- Multi-Tasking · Souhaitée
- Coaching · Souhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Leadership
- Coaching
- Employee Training
- Problem Solving
- Multi-tasking
- Communication
- Guest Experience Management
- Product Knowledge
- Hospitality
- Teamwork
Domaines d’emploi
- Hospitality
- Food & Beverage
- Management & Leadership
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