Personal Chef - Richmond Hill

Looking to work for a growing company that has been featured on Dragons Den? Easy Platter is Canada's 1st on-demand personal chef service that makes weekly meal prep convenient and accessible. We connect local chefs like yourself with families who are looking to have wholesome and personalized meals prepared right in their home. If you are looking to get your work-life balance back, make money on your own schedule and focus on your culinary skills, look no further. Why Easy Platter? >Decide your own schedule >Build real connections with your clients >Referral opportunities for both new clients and chefs What We Do For You >Pre-plan all menus for the client >Ensure all ingredients and groceries are with the client before you arrive >Do the matching based on your schedule >Ensure minimal travel (less than 30 minutes per client visit) + Provide travel bonus for longer distances Requirements >4+ years of cooking experience >Food Handlers certificate >Access to a car Founded in 2020, Easy Platter has prepared almost 40,000 meals in the past 4 years. We are rapidly growing and looking for top-rated team members to join us! Check out our feature on Global News, CBC, and Chronicle Herald. Salary: $240 - $360 per day (assuming a full workday of 8-9 hours) Work Location: In person Apply through Indeed or directly on our website.

Prepare wholesome and personalized weekly meals directly in clients' homes. Manage meal preparation by following pre-planned menus and ensuring all necessary ingredients are available.

Candidates must have at least 4 years of cooking experience and a valid Food Handlers certificate. Access to a car is also required for travel to client locations.

• Decide your own schedule • Build real connections with clients • Referral opportunities • Travel bonus for longer distances

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Cooking
• Meal Prep
• Menu Planning
• Food Safety
• Culinary Skills
• Client Relations

• Food & Beverage
• Hospitality

Formation minimale

Diplôme professionnel

Expérience minimale

2+ ans

Postuler avant le

19 août 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Mid-Senior level