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Fairmont Hot Springs ResortSource d’offres vérifiée

food and beverage server

Offre en anglais

Greet patrons, take food and beverage orders, and serve items while providing excellent customer service. Responsibilities include describing menu specials, processing payments, and maintaining clean dining areas.

  • Sur place
  • Fairmont Hot Springs, BC
  • Publié 24 avr. 2026
  • Postuler avant le 15 août 2026
  • 1 poste

Résumé du poste

Overview Languages English Education No degree, certificate or diploma Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Must be of legal age to mix and serve alcoholic beverages Address customers' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Assist clients/guests with special needs Provide customer service Credentials Certificates, licences, memberships, and courses Serving It Right Certificate Additional information Work conditions and physical capabilities Bending, crouching, kneeling Fast-paced environment Handling heavy loads Physically demanding Standing for extended periods Work under pressure Personal suitability Client focus Efficient interpersonal skills Flexibility Initiative Organized Reliability Team player Benefits Health benefits Dental plan Health care plan Financial benefits Gratuities Other Benefits Other benefits

Ce que vous ferez

Greet patrons, take food and beverage orders, and serve items while providing excellent customer service. Responsibilities include describing menu specials, processing payments, and maintaining clean dining areas.

Exigences

Candidates must be of legal age to serve alcohol and possess a Serving It Right Certificate. No formal degree is required, though previous experience is considered an asset.

Avantages

• Health benefits • Dental plan • Health care plan • Gratuities

Compétences indiquées

  • Service à la clientèleSouhaitée
  • Travail d’équipeSouhaitée
  • Sens de l’organisationSouhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Customer Service
  • Order Taking
  • Menu Knowledge
  • Payment Processing
  • Table Clearing
  • Alcohol Service
  • Interpersonal Skills
  • Teamwork
  • Organization
  • Flexibility

Domaines d’emploi

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

Renseignements supplémentaires

Expérience minimale
0+ ans
Postuler avant le
15 août 2026
Langue de l’offre
anglais
Heures de travail
40 heures par semaine
Niveau d’expérience
Entry level