Production Employee - Dry Cure AM

Are you looking for a hands-on role in a dynamic production environment? FG Deli Group is currently seeking a dedicated and reliable Production Employee to join our team. This position plays a key role in the preparation and handling of our Dry Cure products to ensure they meet the highest standards of quality, food safety, and customer satisfaction. POSITION SUMMARY: As a Production Employee, you will be responsible for carrying out production processes related to Dry Cure products(Salami) in an accurate and timely manner. Your role will involve physical work, attention to detail, and a commitment to maintaining safety and quality standards. KEY RESPONSIBILITIES: * Move racks of product through climate-controlled rooms and dry rooms * Prepare products for dipping and apply gelatin and spice coatings * Load products onto wagons and racks for further processing * Operate mobile power equipment to transport wagons throughout the Dry Cure area * Monitor and record inspections at critical food safety control points * Communicate effectively and maintain strong teamwork within the department * Adhere to all safety, HACCP, and SQF protocols and procedures QUALIFICATIONS: * Ability to perform physical tasks including frequent lifting (up to 45 lbs), bending, and twisting * Strong attention to detail and ability to follow procedures * Good communication skills and the ability to work well with others Interested? If you're motivated, dependable, and ready to be part of a quality-focused team, we encourage you to apply today! FG Deli Group is an equal opportunity employer. We thank all applicants for their interest; however, only those selected for an interview will be contacted. Please note that our official job postings are only valid if they are listed on our Career Center, which can be accessed through our website at www.fgdeligroup.com [http://www.fgdeligroup.com], or on Indeed. If you come across our job postings on any other website, please be cautious as those postings may not be valid or authorized by FG Deli Group. For the most accurate and up-to-date information, we encourage you to always refer to our official platforms. 2:00pm to 10:30pm 40 hrs/week

The production employee is responsible for the accurate and timely preparation of dry cure products, including coating, loading, and transporting goods. They must also monitor critical food safety control points and adhere to all safety and quality protocols.

Candidates must be capable of performing physical tasks such as lifting up to 45 lbs, bending, and twisting. Strong attention to detail and the ability to follow strict safety and quality procedures are required.

• Travail d’équipeSouhaitée
• Souci du détailSouhaitée
• Salubrité alimentaireSouhaitée
• CommunicationSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Production processes
• Food safety
• Quality control
• HACCP
• SQF protocols
• Lifting
• Attention to detail
• Teamwork
• Communication
• Equipment operation
• Customer Service
• Development Environment
• Food Safety And Sanitation
• Hazard Analysis And Critical Control Points (HACCP)
• Production Process
• Detail Oriented

• Manufacturing
• Food & Beverage
• Trades
• Production Employee
• Meat and Seafood Processor / Packager
• Butchers, Fishmongers and Related Food Preparers
• Slaughterers and Meat Packers

Expérience minimale

0+ ans

Langue de l’offre

anglais

Heures de travail

40 heures par semaine