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Flores & Pine - Grillroom and GatheringsSource d’offres vérifiée

Bartneder

Offre en anglais
  • Calgary, AB
  • Sur place
  • Publié 3 sept. 2026
  • 1 poste

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Type d’emploi
Temps plein, Temps partiel
Niveau d’expérience
Intermédiaire · 2+ ans
Formation minimale
Diplôme professionnel
Postuler avant le
3 oct. 2026
Langue de l’offre
anglais
Heures de travail
40 heures par semaine
Niveau d’expérience
Entry level
Mode de candidature
La candidature directe est offerte

Résumé du poste

Prepare and serve cocktails, wine, and beer while providing engaging guest service in an upscale restaurant and event setting. Maintain bar organization, manage stock levels, and ensure compliance with liquor-control procedures.

Détails du poste

Bartender – Flores & Pine Flores & Pine is looking for an experienced, reliable, and hospitality-driven Bartender to join our team. We are a busy upscale restaurant and event venue in Bearspaw, Calgary, offering elevated dining, weddings, corporate events, private functions, and high-volume weekend service. We are looking for someone who is confident behind the bar, works well under pressure, and understands that great bartending is about more than making drinks — it is about creating a great guest experience. What we’re looking for: Previous bartending experience in a restaurant, hotel, or high-volume hospitality environment Strong knowledge of cocktails, wine, beer, spirits, and responsible alcohol service Comfortable handling both restaurant service and private events Strong communication and guest-service skills Ability to work efficiently during busy services while maintaining attention to detail Reliable, punctual, and able to work independently when required Strong sense of urgency and ability to prioritize Professional appearance and attitude ProServe certification required Availability on evenings and weekends is required Wednesday availability is strongly preferred Responsibilities include: Preparing cocktails, wine, beer, and other beverages according to our standards Providing knowledgeable and engaging service to guests Setting up and maintaining the bar before, during, and after service Maintaining proper stock levels and communicating product needs to management Following portioning, inventory, and liquor-control procedures Maintaining a clean and organized bar Supporting private events, weddings, and corporate functions Working closely with the serving and management teams to provide efficient service Following all AGLC requirements and Flores & Pine service standards What we offer: Competitive hourly wage Tips Consistent shifts for the right candidate Opportunity to work both restaurant service and large private events A professional, established hospitality environment Opportunity for growth for someone who demonstrates reliability, leadership, and strong performance Position: Bartender Location: Flores & Pine, Bearspaw / Calgary, AB Job Type: Part-time, with potential for additional hours Availability: Evenings and weekends; Wednesday availability preferred If you are an experienced bartender who takes pride in hospitality, works well in a fast-paced environment, and wants to be part of a strong restaurant and events team, we would like to hear from you. Please submit your resume and availability when applying.

Ce que vous ferez

Prepare and serve cocktails, wine, and beer while providing engaging guest service in an upscale restaurant and event setting. Maintain bar organization, manage stock levels, and ensure compliance with liquor-control procedures.

Exigences

Candidates must have previous bartending experience in high-volume environments and hold a valid ProServe certification. Availability for evenings, weekends, and specifically Wednesdays is required.

Avantages

• Tips • Consistent shifts • Opportunity for growth

Compétences indiquées

  • Gestion du temps · Souhaitée
  • Souci du détail · Souhaitée
  • Communication Skills · Souhaitée
  • Gestion des stocks · Souhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Cocktail Preparation
  • Wine Knowledge
  • Beer Knowledge
  • Spirits Knowledge
  • Guest Service
  • High-Volume Service
  • Event Management
  • Inventory Management
  • Responsible Alcohol Service
  • Communication Skills
  • Time Management
  • Attention To Detail

Domaines d’emploi

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

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