baker

Overview Languages English Education No degree, certificate or diploma Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Requisition or order materials, equipment and supplies Bake mixed dough and batters Prepare special orders Supervise baking personnel and kitchen staff Frost and decorate cakes and baked goods Train staff Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory Examine products for defects to ensure adherence to quality standards Develop production schedules and duty assignments to ensure proper functioning Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Work under pressure Personal suitability Excellent oral communication Reliability Team player Benefits Health benefits Dental plan Disability benefits Health care plan Paramedical services coverage Vision care benefits Financial benefits Group insurance benefits Life insurance Registered Retirement Savings Plan (RRSP) Other Benefits Free parking available Learning/training paid by employer Other benefits Team building opportunities Parking available Wellness program

Prepare various doughs, batters, and icings to bake a variety of sweet and savory goods according to recipes. Supervise and train kitchen staff while ensuring all products meet established quality standards.

Requires 1 to 7 months of experience with no formal degree, certificate, or diploma necessary. Candidates must be reliable team players capable of working in a fast-paced environment under pressure.

• Health benefits • Dental plan • Disability benefits • Health care plan • Paramedical services coverage • Vision care benefits • Financial benefits • Group insurance benefits • Life insurance • Registered Retirement Savings Plan (RRSP) • Free parking • Paid learning/training • Team building opportunities • Wellness program

• Travail d’équipeSouhaitée
• Gestion des stocksSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Baking
• Dough Preparation
• Cake Decoration
• Staff Supervision
• Inventory Management
• Production Scheduling
• Quality Control
• Kitchen Management
• Oral Communication
• Teamwork

• Food & Beverage
• Manufacturing
• Retail
• Trades
• Management & Leadership

Expérience minimale

0+ ans

Postuler avant le

31 août 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Entry level