Production Assistant

We are seeking a detail-oriented and organized Production Assistant to support our winery production team. In this role, you will provide administrative and operational support by maintaining accurate records, coordinating production activities, managing inventory, ensuring regulatory compliance, and facilitating effective communication to help keep production operations running efficiently. This position is based at our West Kelowna, British Columbia, Canada location at 3725 Boucherie Road. Responsibilities: Provide hands-on technical and administrative support for daily winemaking and production operations. Manage inventory control of bulk wine, winemaking ingredients, and packaging materials, ensuring accurate records and timely updates. Enter crush and production work orders and update any relevant tracking and data analysis spreadsheets Accurately record all winemaking movements, including filtration, bottling, racking, transfers, and other cellar activities, while maintaining complete and up-to-date production documentation and quality control (QC) records. Report non-conformances and quality concerns to the Winemaking and Laboratory teams. Maintain all production documentation, including winemaking databases, bottling records, equipment usage logs, inventory records, and production reports. Ensure production records are organized, accurate, and audit ready at all times. Maintain a safe, clean, and healthy work environment by adhering to current WorkSafe best practices and regulations, company safety SOPs, and the company code of conduct. Other duties as required. Skills and Qualifications: Post-secondary education in Business Administration, Winemaking, Viticulture, Food Science, Agricultural Science, Supply Chain, or a related field is preferred. Proficiency with data management systems, production tracking software, and Microsoft Office applications, particularly Excel. Experience with winery production software (e.g., Vintrace) is considered an asset. Previous winery cellar experience is an asset. Ability to multi-task, work independently and with a team in a fast-paced environment with emphasis on quality, accuracy, and timeliness. Strong organizational, communication, and analytical skills with a focus on quality, accuracy, and timeliness. A passion for continuous improvement. Must be able to work longer and varying hours and a variety of shifts during peak periods including harvest, bottling and disgorging. Must be legally eligible to work in Canada. Why Join Us? At Frind Winery, you’ll join a team of dedicated professionals passionate about wine and committed to excellence in every aspect of our operations. We foster a culture of innovation and creativity, both in our winemaking techniques and in the experiences we deliver. As an equal opportunity employer, we value diversity and encourage individuals from all backgrounds to apply. What We Offer Fixed Term Contract - August 10, 2026 - December 18, 2026 The pay range for this position is $22.00 - $24.00 per hour, commensurate with experience Employee Discount in Cafe, Tasting Room, Wine & Restaurant On-site parking *It is not typical for an individual to be hired at the top of the range for their role. Actual placement within range will be contingent upon several factors, including but not limited to the candidate’s qualifications, education, experience, internal equity, and alignment with market data. Apply Today! Frind Winery is an equal opportunity employer and values diversity in the workplace. We encourage individuals from all backgrounds to apply. Please submit your most recent resume and cover letter outlining your qualifications and interest in the role to [email protected]. Be sure to include your location, phone number, and personal email so we can connect with you. We look forward to meeting you!

Provide administrative and operational support for daily winemaking activities, including inventory management and production record keeping. Ensure all documentation is accurate, audit-ready, and compliant with safety and quality standards.

Preferred post-secondary education in Business, Winemaking, or a related science field with proficiency in Microsoft Office and data management systems. Candidates must be legally eligible to work in Canada and able to work flexible hours during peak harvest and bottling periods.

• Employee Discount in Cafe, Tasting Room, Wine & Restaurant • On-site parking

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Inventory Control
• Data Management
• Microsoft Excel
• Production Tracking
• Quality Control
• Regulatory Compliance
• Administrative Support
• Communication
• Analytical Skills
• Organization
• Multi-tasking
• Vintrace

• Food & Beverage
• Agriculture
• Manufacturing
• Administrative
• Logistics

Formation minimale

Diplôme collégial

Expérience minimale

0+ ans

Postuler avant le

27 août 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Associate

Mode de candidature

La candidature directe est offerte