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Maintenance Technician

Offre en anglais

The maintenance technician is responsible for performing general repairs, preventative maintenance, and troubleshooting on facility equipment including plumbing, electrical, and industrial kitchen systems. They must also monitor high and low-pressure boilers and ensure the general upkeep of the facility in a 24/7 production environment.

  • Sur place
  • Vancouver, BC
  • Publié 25 août 2026
  • 1 poste

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Résumé du poste

We’re looking for motivated, engaged people to help make everyone’s journeys better. Discover the Difference You Can Make at Gate Gourmet Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standards of food safety and production to deliver delicious, healthy, and affordable meals to over 270 million travelers around the globe. Benefits of Joining the Gate Gourmet Team include: Being part of a leading team in a dynamic global business Opportunity for career growth & advancement Training Competitive wages Health & Dental Benefits Pension Plan Free Parking Subsidized Meals Company wide corporate discounts such as Good Life Fitness, TELUS Mobility, Bell Mobility, Rogers and Dell Computers Key responsibilities include: Carrying out general repairs as required within and the exterior of the facility Carrying out repairs on equipment, plumbing, electrical, refrigeration, motor controls, pump seals, and motor bearings Welding and fabricating Preventative maintenance Monitoring and maintaining two high pressure boilers and 2 low pressure boilers General upkeep of the facility in a 24/7 steam & refrigeration plant Troubleshoot and repair industrial kitchen equipment Qualifications: Have a 5th or 4th Class Power Engineering certificate Minimum 1 year experience as a maintenance tech working on electrical, refrigeration, plumbing, welding, commercial kitchen equipment, trouble shooting electrical faults and motor controls required Job Specific Requirements: Previous maintenance experience is an asset Capable to Work Under pressure, Knowledge of HACCP procedures, Good communications skills, written, reading, speaking Willing to work shift work 24 hours / 7days, team player Needs to be mechanically inclined Knowledge in Electrical, plumbing, welding, troubleshooting, refrigeration / HVAC is an asset Our Employees Must Be Able to: Work assigned schedule which may include multiple shifts, weekends and holidays Work Overtime when required Follow written specifications directions Good communication skills reading/ writing Complete paperwork Communicate with Supervisors and co-workers Follow directions Work as a member of a team Education Requirements: High School Diploma or GED preferred Must hold in good standing valid 4th or 5th class Power Engineering Certificate Environmental Requirements: Will be exposed to extreme temperature changes and noise Must be able to lift, push, pull, move product, equipment and supplies up to seventy-five(75) pounds Regularly stands, bends, lifts and moves intermittently during shifts of 8+ hours Rate of Pay: CA$38.01 per hour (CA $3 per hour premium for candidates holding a valid 4th or 5th Class Power Engineering Certificate) If you want to be part of a team that helps make travel and culinary memories, join us!

Ce que vous ferez

The maintenance technician is responsible for performing general repairs, preventative maintenance, and troubleshooting on facility equipment including plumbing, electrical, and industrial kitchen systems. They must also monitor high and low-pressure boilers and ensure the general upkeep of the facility in a 24/7 production environment.

Exigences

Candidates must hold a valid 4th or 5th Class Power Engineering certificate and possess at least one year of relevant maintenance experience. The role requires the ability to work rotating shifts, including weekends and holidays, and the physical capacity to lift up to 75 pounds.

Avantages

• Health benefits • Dental benefits • Pension plan • Free parking • Subsidized meals • Corporate discounts • Training • Career growth opportunities

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Power engineering
  • Electrical maintenance
  • Refrigeration
  • Plumbing
  • Welding
  • Fabrication
  • Preventative maintenance
  • Boiler operation
  • Industrial kitchen equipment repair
  • Troubleshooting
  • Motor controls
  • HACCP procedures
  • Communication skills
  • Mechanical aptitude
  • 5th Class Power Engineer Certificate
  • 4th Class Power Engineer Certificate
  • Lifting Ability
  • Shift Work
  • HVAC
  • Boilers
  • Communication
  • Culinary Arts
  • Food Safety And Sanitation
  • Hazard Analysis And Critical Control Points (HACCP)
  • Motor Controllers
  • Mechanical Aptitude
  • Refrigeration Plant
  • Troubleshooting (Problem Solving)

Domaines d’emploi

  • Trades
  • Manufacturing
  • Food & Beverage
  • Engineering
  • Maintenance Technician
  • Building and General Maintenance Technician
  • Odd Job Persons
  • Maintenance and Repair Workers, General

Renseignements supplémentaires

Formation minimale
Études secondaires
Expérience minimale
1+ ans
Langue de l’offre
anglais
Heures de travail
40 heures par semaine