Commodities Buyer

Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you... Position Summary Executes strategic vision to maximize market opportunities to increase margin, sales, and case volumes for both internal and external customers. Develops and maintains exceptional knowledge of products, market conditions, vendors and other factors that affect the cost of goods to ensure margin goals are achieved or exceeded. Leverages relationships with suppliers to provide GFS with opportunities for a reduced cost on commodity products. Collaborates with Category and Imports and Commodities Team to develop customer pricing and commodity purchasing strategies that maximize cost and inventory positions for improved profit. Location : the successful candidate must be able to commute to the Milton Distribution Center What We Offer The salary range for this position is $74,000-$110,000 plus 10% bonus potential Medical, Dental, Prescription Drug, and EFAP Benefits after 30 days of employment FULL flex benefits program Company matching RRSP Family culture Advancement opportunities Profit Sharing 128 year, family owned and operated company history What you would do Executes strategies related to multiple levels of margin and case movement for assigned categories and markets. Sources suppliers and items that meet defined specifications, performance, or functionality. Monitors and replenishes the inventory of assigned products and divisions. Monitors and analyzes assigned products and markets for cost-saving opportunities. Collaborates with the commodities manager(s) to evaluate and act on forward buy and hedging opportunities. Collaborates with the Divisional Category Team to determine system costs and suggested selling prices. Ensures products are transferred from fresh to frozen status to limit product loss. Collaborates with the divisional Supply Chain Manager(s) to alleviate inventory issues. Continually seek to identify and reduce or eliminate process and system costs. Communicates category or product details regarding supply issues, cost changes, food show, truckload sale events, etc., to Category Managers, Specialists and appropriate Sales leadership at GFS Division. Counsels and directs vendors toward continuous improvement in performance. Provides input to Category Management team for contracted vendor performance improvement. Performs other duties as assigned. Does this sound like you? Bachelor Degree in Logistics, Purchasing or other Business related field required Protein Expertise : 3+ years of deep knowledge in pork, lamb, seafood and poultry, including quality standards and supply chain dynamics. At least five years of previous purchasing/Logistics/replenishment or working knowledge of the supplier community and the foodservice industry. Occasional international travel, to divisions and industry events, supplier visits. Must have excellent written, verbal, organizational and communication skills as well as problem-solving capabilities. Excellent time management and organizational skills with ability to manage multiple diverse projects simultaneously. Results-oriented with strong determination to succeed. Positive attitude with a commitment to learning and desire for personal and professional growth. Knowledge of Commodity markets, purchasing, and Logistics/replenishment methods. We thank all applicants for their interest, however only those selected for the next stage will be contacted. Gordon Food Service is an equal opportunity employer who strives to provide an inclusive work environment that involves everyone and embraces the diverse talent of its people. All qualified applicants and employees will receive consideration for employment, or in terms or conditions of employment, without regard to any enumerated or analogous grounds of discrimination, including race, religious beliefs, colour, gender, gender identity, gender expression, physical disability, mental disability, age, ancestry, place of origin, marital status, source of income, family status, sexual orientation or status as a qualified individual with disability. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to [email protected] and use the words “Accommodation Request” in your subject line.

The Commodities Buyer executes strategic sourcing and purchasing initiatives to maximize margins, sales, and inventory efficiency for food service products. They collaborate with internal teams and vendors to monitor market conditions, manage inventory levels, and optimize cost positions.

Candidates must hold a Bachelor's degree in Logistics, Purchasing, or a related business field. A minimum of five years of experience in purchasing or logistics is required, along with deep expertise in protein categories such as pork, lamb, seafood, and poultry.

• Medical insurance • Dental insurance • Prescription drug coverage • EFAP benefits • Flex benefits program • Company matching RRSP • Profit sharing

• Gestion du tempsSouhaitée
• Résolution de problèmesSouhaitée
• Gestion de la chaîne d’approvisionnementSouhaitée
• Analyse de donnéesSouhaitée
• LogistiqueSouhaitée
• Gestion des stocksSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Commodity purchasing
• Logistics
• Supply chain management
• Protein expertise
• Inventory management
• Vendor management
• Market analysis
• Strategic sourcing
• Cost reduction
• Pricing strategy
• Problem-solving
• Time management
• Communication skills
• Data analysis
• Negotiation
• Market Opportunities
• Product Knowledge
• Hedging Strategy
• Sales Leadership
• Workplace Inclusivity
• Supply Chain
• Organizational Skills
• Positivity
• Strategic Planning
• Category Management
• Commodity Market
• Communication
• Continuous Improvement Process
• Food Services
• Sales
• Truckload Shipping
• Selling Techniques
• Problem Solving
• Medical Prescription
• Performance Improvement
• Poultry
• Purchasing
• Supply Chain Management
• Seafood Preparation
• Time Management

• Logistics
• Food & Beverage
• Management & Leadership
• Finance & Accounting
• Commodity Buyer
• Commodities / Manufacturing Buyer
• Buyers
• Purchasing Agents, Except Wholesale, Retail, and Farm Products
• Buyers and Purchasing Agents

Formation minimale

Baccalauréat

Expérience minimale

5+ ans

Langue de l’offre

anglais

Heures de travail

40 heures par semaine