About the role
Location: Stock Bar
Position: Seasonal Bartender (Part-Time)
Hourly Wage: $17.60
Housed in the gorgeous and historic three-story Postal Station K building at Yonge and Eglinton, Stock Bar is a full-service restaurant. It includes two levels of indoor dining, a ground floor patio and a rooftop garden patio that offers sprawling views of the city which combined have a seating capacity of over 400. Featuring the best of the Terroni pizza and pasta menu as well as classic American Bistro fare and butcher cuts from Cumbrae's, our menu is complemented by beautifully crafted signature cocktails and a stellar wine list.
We are looking for a dynamic, friendly, and hardworking part-time seasonal Bartender to join our Front of House team for the upcoming patio season. This is an amazing opportunity to join a team of industry professionals who are working hard to bring to life one of the most exciting dining experiences the city has seen in a very long time. We look forward to hearing from you.
Qualifications:
- 2 years bartending experience
- Wine knowledge (knowledge of French and Italian wines a plus)
- Cocktail crafting experience
- Open and flexible availability (early mornings, evenings, weekends)
- Ability to lift up to 50 pounds
- Can handle volume
- Charismatic, punctual and engaging
- Team player
- Well groomed and great sense of personal style
- Outgoing personality
- Passion for the hospitality industry and eager to learn
- Love what you do and can give great customer service
- Smart Serve Certified
- Toast POS experience an asset
Apply:
Please reply with your interest, resume or cover note detailing your experience and be sure to enclose a contact number. We sincerely thank you for your interest in this position and appreciate all those who apply, but only those candidates selected for an interview will be contacted.
We do not use AI (Artificial Intelligence) to screen, assess, or select applicants for this position.
Not the right fit? Search for Seasonal Bartender jobs in Toronto, ON
About TERRONI
Founded in 1992, Terroni is a family-run group of restaurants, bakeries and commissaries that for 30 years has dedicated itself to bringing an authentic Italian culinary experience to a North American audience. We have put our passion and focus on developing menus, products and experiences that uphold the traditions and beauty of Italy.
Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service along with an authentic passion for Italian culture has proven itself with the test of time. Our family-run business has now grown over the years into a multi-faceted operation in Toronto and Los Angeles, operating under the brands Terroni, Sud Forno, Spaccio, Cavinona Wine Agency and La Bottega di Terroni online shop.
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About the role
Location: Stock Bar
Position: Seasonal Bartender (Part-Time)
Hourly Wage: $17.60
Housed in the gorgeous and historic three-story Postal Station K building at Yonge and Eglinton, Stock Bar is a full-service restaurant. It includes two levels of indoor dining, a ground floor patio and a rooftop garden patio that offers sprawling views of the city which combined have a seating capacity of over 400. Featuring the best of the Terroni pizza and pasta menu as well as classic American Bistro fare and butcher cuts from Cumbrae's, our menu is complemented by beautifully crafted signature cocktails and a stellar wine list.
We are looking for a dynamic, friendly, and hardworking part-time seasonal Bartender to join our Front of House team for the upcoming patio season. This is an amazing opportunity to join a team of industry professionals who are working hard to bring to life one of the most exciting dining experiences the city has seen in a very long time. We look forward to hearing from you.
Qualifications:
- 2 years bartending experience
- Wine knowledge (knowledge of French and Italian wines a plus)
- Cocktail crafting experience
- Open and flexible availability (early mornings, evenings, weekends)
- Ability to lift up to 50 pounds
- Can handle volume
- Charismatic, punctual and engaging
- Team player
- Well groomed and great sense of personal style
- Outgoing personality
- Passion for the hospitality industry and eager to learn
- Love what you do and can give great customer service
- Smart Serve Certified
- Toast POS experience an asset
Apply:
Please reply with your interest, resume or cover note detailing your experience and be sure to enclose a contact number. We sincerely thank you for your interest in this position and appreciate all those who apply, but only those candidates selected for an interview will be contacted.
We do not use AI (Artificial Intelligence) to screen, assess, or select applicants for this position.
Not the right fit? Search for Seasonal Bartender jobs in Toronto, ON
About TERRONI
Founded in 1992, Terroni is a family-run group of restaurants, bakeries and commissaries that for 30 years has dedicated itself to bringing an authentic Italian culinary experience to a North American audience. We have put our passion and focus on developing menus, products and experiences that uphold the traditions and beauty of Italy.
Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service along with an authentic passion for Italian culture has proven itself with the test of time. Our family-run business has now grown over the years into a multi-faceted operation in Toronto and Los Angeles, operating under the brands Terroni, Sud Forno, Spaccio, Cavinona Wine Agency and La Bottega di Terroni online shop.