food counter attendant
Offre en anglaisResponsible for preparing simple food items, taking customer orders, and packaging take-out food. Additionally, maintains kitchen cleanliness by sanitizing surfaces and managing waste and supplies.
- Sur place
- Winnipeg, MB
- Publié 2 sept. 2026
- Postuler avant le 2 oct. 2026
- 1 poste
Ouvre un site externe
D’autres postes auxquels postuler directement
Des possibilités semblables publiées par des employeurs qui recrutent sur Jobs.ca, sans formulaire externe.
Bédard Ressources Humaines
Formateur(trice) aux tables de jeu #1414
- Sur place
Bédard Ressources Humaines
Commis aux pièces #480
- Hybride
Centre de services scolaire de Montréal
TECHNICIENNES ET TECHNICIENS EN ADMINISTRATION, ATTRACTION ET ACQUISITION DE TALENTS
- Sur place
Résumé du poste
Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Credentials Certificates, licences, memberships, and courses Food Safety Certificate Additional information Transportation/travel information Public transportation is available Work conditions and physical capabilities Fast-paced environment Personal suitability Client focus Reliability Team player Ability to multitask Positive attitude
Ce que vous ferez
Responsible for preparing simple food items, taking customer orders, and packaging take-out food. Additionally, maintains kitchen cleanliness by sanitizing surfaces and managing waste and supplies.
Exigences
Requires a high school diploma or equivalent experience and a Food Safety Certificate. Candidates should have 1 to 7 months of experience and a positive, client-focused attitude.
Compétences indiquées
- Service à la clientèleSouhaitée
- Travail d’équipeSouhaitée
- Food preparationSouhaitée
- MultitaskingSouhaitée
- Gestion des stocksSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Food Preparation
- Order Taking
- Kitchen Sanitation
- Inventory Management
- Food Packaging
- Customer Service
- Multitasking
- Teamwork
Domaines d’emploi
- Food & Beverage
- Hospitality
- Customer Service & Support
- Manufacturing
Renseignements supplémentaires
- Formation minimale
- Études secondaires
- Expérience minimale
- 0+ ans
- Postuler avant le
- 2 oct. 2026
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
- Niveau d’expérience
- Entry level