restaurant manager

Overview Languages English Education College/CEGEP Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Manage events Supervision 5-10 people Additional information Work conditions and physical capabilities Fast-paced environment Personal suitability Client focus Reliability Team player

The manager is responsible for overseeing daily restaurant operations, managing budgets to maintain profitability, and supervising staff performance. They also handle inventory, supplier negotiations, and ensure high standards of customer service and safety compliance.

Candidates must have 3 to 5 years of experience and a college or CEGEP education. Proficiency in English and the ability to work in a fast-paced environment are required.

• Service à la clientèleSouhaitée
• Gestion des stocksSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Budget Analysis
• Operations Management
• Staff Recruitment
• Scheduling
• Performance Reviews
• Inventory Management
• Health and Safety Compliance
• Supplier Negotiation
• Catering Management
• Customer Service
• Event Management
• Staff Supervision

• Hospitality
• Food & Beverage
• Management & Leadership
• Customer Service & Support

Formation minimale

Diplôme collégial

Expérience minimale

2+ ans

Postuler avant le

12 août 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Mid-Senior level