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Lactalis CanadaSource d’offres vérifiée

Quality Systems Supervisor

Offre en anglais
  • Belleville, ON
  • Sur place
  • Publié 9 sept. 2026
  • 1 poste

70 100 $–87 600 $ / année

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Type d’emploi
Temporaire
Niveau d’expérience
Expérimenté · 5+ ans
Formation minimale
Diplôme professionnel
Postuler avant le
9 oct. 2026
Langue de l’offre
anglais
Heures de travail
40 heures par semaine
Niveau d’expérience
Mid-Senior level

Résumé du poste

The Quality Systems Supervisor is responsible for the development and maintenance of CFIA recognized HACCP, FSSC, and HALAL programs. They manage internal quality audits, lead external regulatory audits, and provide food safety training to facility staff.

Détails du poste

About Us Welcome to Lactalis Canada! We’re proud to be Canada’s #1 branded dairy company and to be consistently recognized as one of the country’s top employers by Forbes. Our purpose is to enrich and nurture the lives of Canadians by offering the best of dairy from Canada’s favourite dairy brands like Cracker Barrel, Black Diamond, Balderson, Astro and Lactantia. In fact, our products can be found in over 90% of Canadian refrigerators in any given time. As part of Lactalis Group, the world’s leading dairy company, we remain focused on innovation and quality and are seeking like-minded individuals to join us as we continue our growth journey. Job Purpose Located out of our Belleville, Ontario plant, the Quality Systems Supervisor has the general accountability for the ongoing development and maintenance of the CFIA recognized HACCP program, Quality Management Systems, FSSC and HALAL programs as well as other associated quality functions. Responsibility Responsible for the ongoing development and maintenance of all food safety/quality systems throughout the plant. Support Change Management through documentation changes Ensure compliance to regulatory food safety requirements and programs Responsible for managing and maintaining the Internal Quality Audit Program through coordinating audits, issuing audit findings and following corrective actions through to completion. Lead external customer and regulatory audits Provide necessary training within the facility to ensure compliance to the quality and food safety programs. Training includes CCP training, new employee orientation and annual refresher training. Oversee other food safety training. Maintain in-house product specifications and support new/existing product initiatives Ensure all program and documented records are maintained in an organized manner Supervises documentation compliance employee Support other quality department functions including cross-training in other roles Qualifications Highly self-motivated and results driven individual Strong computer skills as it relates to Microsoft Excel/Word/Access and SAP Adept problem solver Demonstrated leadership skills and the ability to provide individual and group training Organized with the ability to multi-task and manage multiple initiatives and meet deadlines Ability to work individually or within a team Strong interpersonal and communications skills Direct work experience in the food manufacturing industry which includes formal HACCP Level 1 and Level 2 certification Prefer supervisory experience Prefer university degree or equivalent relating to food science, biotechnology or similar Fluent in oral and written English Competency Care Dare Inspire Share What Lactalis Will Offer Lactalis Canada believes in rewarding its people with the following comprehensive benefits package and perks: A Competitive Base Salary A Performance-Based Bonus System Benefits starting day 1 A Pension Program with an Employer Match at 100% of up to 6% Tuition reimbursement plan of up to $3,000/year A Volunteer Day to give back to your community Learning and Development opportunities A commitment to internal career advancement with potential for international mobility Our ESG Commitment Our ESG (Environmental, Social, and Governance) roadmap drives our sustainability mission. We aim to positively impact communities and the planet by enabling stakeholders including our people, consumers, customers, suppliers, dairy farmers, government, and industry partners to have a positive impact on the wellbeing of our communities and the planet through all that we do. At Lactalis Canada, we value our employees as catalysts for positive change. Together, we will create a sustainable future, promote belonging, and make a lasting impact on the world. Our Commitment To DEI Fuel Our Culture with Your Uniqueness! Lactalis thrives on the value each person brings. We're dedicated to amplifying diverse voices, inviting personal and professional growth, and embracing everyone's true selves. We're committed to crafting an environment that genuinely welcomes all, reflecting the richness of our people and communities. We apply an equal access to employment program and invite women, aboriginal people, visible minorities, and people with disabilities to apply. Our promise extends to accessible processes and spaces. If you require accommodation due to a disability (which may be visible or invisible, temporary, or permanent), please inform our Talent Acquisition team – confidentiality will be maintained. Note: Lactalis Canada does not conduct credit or background checks through LinkedIn. If required, we'll contact you after signing a Job Offer. Compensation As part of our commitment to fairness, trust, and transparency and our ambition to be an Employer of Choice, the base salary range for this position is: $70,100.00–$87,600.00 . Please note: Along with a comprehensive Total Rewards package, your actual base salary will be fair, competitive, and be based on your skills, experience, and qualifications.

Ce que vous ferez

The Quality Systems Supervisor is responsible for the development and maintenance of CFIA recognized HACCP, FSSC, and HALAL programs. They manage internal quality audits, lead external regulatory audits, and provide food safety training to facility staff.

Exigences

Candidates should have direct food manufacturing experience with formal HACCP Level 1 and 2 certifications. A university degree in food science or biotechnology and supervisory experience are preferred.

Avantages

• Competitive Base Salary • Performance-Based Bonus System • Benefits starting day 1 • Pension Program with Employer Match • Tuition reimbursement plan • Volunteer Day • Learning and Development opportunities • Internal career advancement

Compétences indiquées

  • SAP · Souhaitée
  • Change Management · Souhaitée
  • Résolution de problèmes · Souhaitée
  • Regulatory Compliance · Souhaitée
  • Leadership · Souhaitée
  • Microsoft Excel · Souhaitée
  • Microsoft Word · Souhaitée
  • interpersonal communication · Souhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • HACCP
  • Quality Management Systems
  • FSSC
  • HALAL
  • Internal Quality Auditing
  • Change Management
  • SAP
  • Microsoft Excel
  • Microsoft Word
  • Microsoft Access
  • Leadership
  • Problem Solving
  • Training and Development
  • Regulatory Compliance
  • Interpersonal Communication

Domaines d’emploi

  • Food & Beverage
  • Manufacturing
  • Management & Leadership
  • Science & Research
  • Security & Safety

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