warehouse manager

Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Plan and organize the operations of the facilities and the included real estate Use sales forecasting software Conduct sales transactions through Internet-based electronic commerce Consult with clients after sale to provide ongoing support Develop and implement schedules and procedures for safety inspections and preventive maintenance programs Direct the maintenance and repair of an establishment's machinery, equipment and electrical and mechanical systems Hire and oversee training and supervision of staff Resolve product and service related problems Organize and maintain inventory Provide staff training Inspect and evaluate material and equipment for compliance to standards Ensure that safety standards and departmental policies are met Consult with suppliers Maintain sales records for inventory control Supervision 3-4 people Experience and specialization Computer and technology knowledge Database management MS Excel MS Office MS Outlook MS Word Electronic mail Inventory control software Spreadsheet Internet MS Windows Type of industry experience Food and beverages Area of specialization Shipping and receiving Additional information Work conditions and physical capabilities Fast-paced environment Work under pressure Attention to detail Personal suitability Excellent oral communication Organized Reliability Team player Accurate Judgement Positive attitude Punctuality Benefits Health benefits Dental plan Disability benefits Health care plan Paramedical services coverage Vision care benefits

Plan and organize facility operations, including inventory maintenance and the supervision of staff. Oversee safety inspections, preventive maintenance programs, and the repair of machinery and electrical systems.

Requires a non-university certificate or diploma and 2 to 3 years of experience. Proficiency in MS Office and inventory control software is necessary, along with experience in the food and beverage industry.

• Health benefits • Dental plan • Disability benefits • Health care plan • Paramedical services coverage • Vision care benefits

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Warehouse Management
• Inventory Control
• Staff Training
• Safety Inspections
• Preventive Maintenance
• Shipping and Receiving
• Database Management
• MS Excel
• MS Office
• Sales Forecasting
• Staff Supervision
• Electronic Commerce

• Logistics
• Management & Leadership
• Food & Beverage
• Manufacturing
• Security & Safety

Formation minimale

Diplôme professionnel

Expérience minimale

2+ ans

Postuler avant le

17 août 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Entry level