head chef
Offre en anglais_Only applicants with high-volume experience will be considered._ We are looking for a highly skilled Head Chef, who thrives in a high-volume environment, to lead our very busy breakfast/lunch kitchen. This hands-on leadership role is for someone who is organized, calm under pressure, passionate about great food, and is committed to building a positive kitchen culture. We are a wildly busy, slightly chaotic, very fun breakfast & brunch spot that runs on coffee, teamwork, and controlled kitchen madness! This is not a slow-paced role, this is an 8-hour, feet-moving, teamwork-driven shift.…
- Sur place
- Charlottetown, PE
- Publié 6 août 2026
- 1 poste
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Résumé du poste
_Only applicants with high-volume experience will be considered._ We are looking for a highly skilled Head Chef, who thrives in a high-volume environment, to lead our very busy breakfast/lunch kitchen. This hands-on leadership role is for someone who is organized, calm under pressure, passionate about great food, and is committed to building a positive kitchen culture. We are a wildly busy, slightly chaotic, very fun breakfast & brunch spot that runs on coffee, teamwork, and controlled kitchen madness! This is not a slow-paced role, this is an 8-hour, feet-moving, teamwork-driven shift. If you love the rush, take pride in clean execution, and can keep your cool when the rail is full, we want to meet you! *The Role:* ? Lead and inspire the kitchen team while setting the standard for quality. ? Oversee daily kitchen operations, ensuring efficient service during high-volume breakfast and brunch periods ? Create schedules, manage labour costs, and support the development of your team ? Maintain food quality, presentation, and consistency across every dish. ? Manage inventory, ordering, food costs, and waste ? Ensure all food safety, sanitation, and health regulations are consistently met ? Collaborate with management on seasonal features, menu development ? Train, coach, and mentor kitchen staff to help them grow and succeed *What We Are Looking For*: ? Previous experience as a Head Chef, Sous Chef, or Kitchen Manager in a high-volume restaurant ? Strong leadership and communication skills ? Excellent organizational and time management abilities ? A passion for breakfast, brunch, and quality ingredients ? Experience managing food and labour costs ? Ability to remain calm and make decisions under pressure ? Open/flexible schedule Job Types: Permanent, Full-time Pay: From $29.00 per hour Benefits: * Casual dress * Dental care * Extended health care * Flexible schedule * Vision care Experience: * Kitchen Management: 3 years (preferred) Location: * Charlottetown, PE (preferred)