Et si les Îles devenaient tes Îles?
Cap-aux-Meules, Îles-de-la-Madeleine, Québec
La Stratégie d’attraction des personnes |les Îles.| couvre tous les aspects reliés à l’attractivité, l’accueil, l’intégration, et l’établissement durable des nouveaux et nouvelles résident.e.s aux Îles-de-la-Madeleine.
Sur place
Perform local pickups and deliveries across the islands while ensuring the integrity of the merchandise. Maintain vehicle maintenance logs and operate loading equipment such as forklifts and hand trucks.
Hybride
The role is responsible for planning, implementing, and monitoring projects related to climate change adaptation to reduce vulnerability and increase community resilience. It involves coordinating between internal teams and external partners to ensure projects meet budgets, deadlines, and quality objectives.
Sur place
The Pharmacy Technical Assistant supports the pharmacist in processing prescriptions and managing patient requests from reception to medication delivery. They are also responsible for inventory management, laboratory supply procurement, and mentoring fellow technical assistants.
Sur place · Bassin
Act as a supportive adult mentor for youth aged 12 to 17, building trust-based relationships through listening and activities. Promote the personal and social development of young people and organize stimulating activities.
Sur place
The receptionist is responsible for welcoming guests, managing arrivals and departures, and handling reservations. They also provide information on services and activities while managing phone, email, and billing tasks.
Sur place
Responsible for welcoming guests, taking orders, and providing detailed information about the menu. Duties include setting up and clearing tables while collaborating with the team to ensure efficient service.
Sur place · Havre-Aubert
Responsible for cleaning floors, restrooms, kitchenettes, and various surfaces within the museum. Tasks include emptying trash, recycling, and compost bins while reporting building or equipment issues.
Sur place
Prepare and bake various artisan breads including sourdough, ciabattas, and baguettes. Produce a variety of pastries such as croissants and chocolatines.
Sur place
Perform financial management, work organization, and planning of complex administrative tasks through data collection and analysis. Design and evaluate professional accounting and statistical techniques to support the establishment's financial management and periodic analyses.