Restaurant Supervisor

Résumé du poste

The role involves supervising restaurant operations and managing staff to ensure efficient service. The position requires on-site management within a physical location.

Détails du poste

Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Benefits Health benefits Health care plan Financial benefits As per collective agreement Gratuities Other Benefits Free parking available Parking available Wellness program

Ce que vous ferez

The role involves supervising restaurant operations and managing staff to ensure efficient service. The position requires on-site management within a physical location.

Exigences

Candidates must have a high school diploma or equivalent experience and between 7 months to 1 year of relevant experience. Proficiency in English is required.

Avantages

• Health benefits • Health care plan • Financial benefits as per collective agreement • Gratuities • Free parking • Wellness program

Compétences indiquées

• Staff Leadership · Souhaitée
• management · Souhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Restaurant Supervision
• Management
• Staff Leadership

Domaines d’emploi

• Hospitality
• Food & Beverage
• Management & Leadership