Food Services - Evenings (Competition # FS8)
Offre en anglaisThe employee is responsible for food preparation and service for Lodge residents. Additionally, they must maintain the cleanliness of food service areas and perform dishwashing duties.
- Sur place
- Olds, AB
- Publié 28 août 2026
- 1 poste
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Résumé du poste
MAIN DUTIES: Directly responsible to the Dietary Supervisor of the assigned Lodge and the Site General Manager. Food service and food preparation for Lodge residents. Dishwashing and general cleanliness of Food Service areas. QUALIFICATIONS: A positive rapport with seniors, friendly and helpful team player. A flexible, willing and positive attitude. Experience in a commercial kitchen and, Food Safety knowledge and training would be assets. Must be physically able to perform lifting, bending and repetitive tasks. A high standard of hygiene and personal appearance. Completed current First Aid and Cardiac Pulmonary Resuscitation (CPR). Must be renewed every three years. Must have a clear and current criminal record check. SCHEDULE: 14 shifts / 105 hours in a 28-day rotation, 0.66 FTE Hours of work: 11:30 am to 7:00 pm 4 days on / 5 days off, 5 days on / 4 days off on a rotational basis This position work 2 weekends per rotation This is a temporary position for an estimated 12-18 month period
Ce que vous ferez
The employee is responsible for food preparation and service for Lodge residents. Additionally, they must maintain the cleanliness of food service areas and perform dishwashing duties.
Exigences
Candidates must have a positive attitude, be physically capable of lifting and bending, and possess current First Aid and CPR certification. A clear criminal record check is mandatory for this role.
Compétences indiquées
- Travail d’équipeSouhaitée
- Premiers soinsSouhaitée
- CPRSouhaitée
- Salubrité alimentaireSouhaitée
- Food preparationSouhaitée
- hygièneSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Food preparation
- Dishwashing
- Food safety
- First aid
- CPR
- Hygiene
- Teamwork
- Lifting
- Bending
- Positivity
- First Aid
- Cardiopulmonary Resuscitation (CPR)
- Cleanliness
- Food Services
- Food Safety And Sanitation
- Food Preparation
Domaines d’emploi
- Food & Beverage
- Healthcare
- Social Services
- Unclassified
- Restaurant / Food Service Supervisor
- Restaurant Managers
- First-Line Supervisors of Food Preparation and Serving Workers
Renseignements supplémentaires
- Expérience minimale
- 0+ ans
- Langue de l’offre
- anglais
- Heures de travail
- 27 heures par semaine