Actor of out-of-home food service, global leader in multi-sector catering. #cateringunlimited
Toulouse, Occitanie
Founded in 1996 under the name Catair, the Newrest group, chaired by Olivier Sadran, is today the only operator involved in all sectors of catering and associated services. Our activities cover airline catering, buy-on-board, onboard duty-free, concession catering, remote sites and Facility Management services, railway catering, as well as airport and highway catering concessions. With a team of 60,000 employees present in 54 countries, Newrest is proud to report a turnover of 2.5 billion euros in 2024, making us the world's leading independent player in airline catering. At the end of the 2024 fiscal year, 96.5% of the group's capital is held by its management, composed of 541 employees, while Naxicap, a long-time partner, holds 3.5% of the capital. At Newrest, we are committed to a process of continuous improvement and innovation to provide quality services to our clients. We also value the well-being and advancement of our employees and managers. Sustainable development and respect for social and environmental values are at the heart of our activities. Join us to be part of a dynamic and innovative company, where your talent and passion for excellence will make a difference. Together, we will continue to push the boundaries of catering and associated services.
Sur place · Dorval
Responsible for loading service carts with tableware and preparing, packaging, and storing special meals according to safety guidelines. Ensures all ingredients and packaging materials are correctly labeled and stored while adhering to food safety and health standards.
Sur place · Dorval
The Chef de cuisine is responsible for preparing, assembling, and plating dishes according to menu specifications, while ensuring quality and compliance with food safety standards. Additionally, the role involves supervising staff, planning work schedules, and training new employees.