Dietetic Attendant, Seniors’ Health Centre, PTT (J0826-0469)

Company Bio North York General is one of Canada’s leading community academic hospitals with a vision to deliver World-Class Care, 24/7. Affiliated with the University of Toronto, our multi-site campus supports our diverse community through every stage and life-defining moment by providing a wide range of acute care, ambulatory and long-term care services. What defines North York General goes beyond exceptional quality care. Our superpower is how we deliver that care – the unparalleled compassion we bring to every encounter, during the moments that matter. Through partnerships, collaboration and academic endeavours, we seek to set new standards for People-Centred Care—a cornerstone of our culture and central to our Mission: People-Centred Care for a healthier community. North York General is a member of the North York Toronto Health Partners, an Ontario Health Team that integrates local care with patients, primary care and community partners. We are proud to be a place where the best people come to learn, grow and innovate. Join North York General to accelerate your career! Position Summary Dietetic Attendant, Seniors’ Health Centre, Food Services Your goal in this position is to portion food, collect and clean dishes/ pots and clean kitchen equipment and food service work areas. You are able to communicate effectively through speaking, reading and writing. You have a strong knowledge of food safety and sanitation of food service equipment. You are able to work independently and as a team, you communicate effectively with colleagues, staff and residents. This position supports the hospital’s academic mandate by advancing care through teaching and learning and/or transforming care through research and innovation. This position contributes to the shared responsibility of ensuring health and safety policies are followed to provide for a healthy environment for staff, physicians, volunteers learners, patients and families. On a practical level, you will Work safely in accordance with the Occupational Health and Safety Act, WHMIS, Portion food according to resident diet list Accurately record and document temperatures Operate ware washing machines Strip, wash and store dishes and utensils Clean/ sanitize dining room tables Clean work area and equipment Qualifications A high school diploma or equivalent required. Public Health Food Handler’s Certificate, Mandatory Food Service Worker Certificate, Mandatory Successful candidates must either have a current Vulnerable Sector Check within six (6) months or obtain a Vulnerable Sector Check prior to their start date Strong customer service background What We Offer Working at NYGH means working with a dynamic team of fellow healthcare providers, staff, and volunteers in one of Canada’s leading hospitals. This is a Part Time Temporary position (6 months contract), 4, & 8 hours shifts, days and evening shifts, including weekends in the Food Services Department. We offer a highly competitive total compensation package which includes pay in lieu of benefits, vacation pay and the opportunity to join the Hospital Pension Plan. #INDO How To Apply Think you're the right person for the job? Here's your first chance to show us why: Ensure to meet the deadline - only applications received by the closing date will be considered. We will review all applications and will contact those selected for an interview. Closing Statement At North York General, we are committed to fostering an inclusive and accessible environment. We are dedicated to building a workforce that reflects the diversity of the community in which we live, including those with disabilities. North York General is committed to providing accommodations in all parts of the hiring process. If you require an accommodation, we will work with you to meet your needs.

The Dietetic Attendant is responsible for portioning food according to resident diet lists and maintaining kitchen cleanliness. Key tasks include operating ware washing machines, sanitizing dining areas, and documenting food temperatures.

Candidates must have a high school diploma and mandatory Food Handler and Food Service Worker certificates. A current or obtainable Vulnerable Sector Check and a strong customer service background are also required.

• Pay In Lieu Of Benefits • Vacation Pay • Hospital Pension Plan

• Service à la clientèleSouhaitée
• Salubrité alimentaireSouhaitée
• CommunicationSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Food Portioning
• Food Safety
• Sanitation
• Ware Washing
• Customer Service
• Temperature Recording
• Kitchen Equipment Cleaning
• Communication

• Healthcare
• Food & Beverage
• Hospitality
• Customer Service & Support

Formation minimale

Études secondaires

Expérience minimale

0+ ans

Postuler avant le

25 sept. 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Entry level