Cook (Temporary/Part-Time)

Temporary, Part-Time (20-30 hrs) | 6 Month Contract | Hourly Rate: $27.94 - $29.93 Are you a creative culinary professional who is full of energy and fresh ideas? Are you looking for more meaning in your work? PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. We’re seeking a Cook to join our team at the Mulberry PARC community in Burnaby. About working at PARC The PARC dining experience is as fast-paced and service-oriented as any high-end restaurant or café – and our cuisine rivals the best, too! But PARC is also the place our residents call home. So, as you become a member of our close-knit team, you’ll forge close relationships with the seniors who live here. As a PARC Cook, you’re a member of our Food and Beverage team, responsible for: * Creating an incredible dining experience for our residents and guests. * Preparing and serving meals in a restaurant setting – and bistro-style – with flourish, according proper food-handling procedures. * Maintaining a clean kitchen and work space. * Assisting with receiving and storing food deliveries. * Preparing and serving residents at proper temperatures and in appropriate portions. The perks of PARC Hospitality * Meaningful work. How many hospitality jobs can say that? At PARC, you’ll be making a positive difference in seniors’ lives, each and every day. * A true living wage. PARC is a Living Wage Certified Employer! * Refreshments while you work. PARC’s chef-prepared cuisine rivals the best in BC, and we offer subsidized daily meals and beverages to employees. * No more late nights. Unlike the rest of the hospitality world, our closing shift ends at 9 p.m. * Flexible hours and location. We’re open to scheduling when and where it works for you – with guaranteed shifts every week. PARC has five great locations across the Lower Mainland. * A supportive, diverse team and training opportunities. We believe in giving our people opportunities to advance wherever we can. It takes a special kind of person to work here – does this sound like you? * You’re upbeat and positive; bringing great energy to your work day to day. * You can hit the ground running in a fast-paced environment. * You’re a details person, an excellent communicator and a customer-service star. * You have a culinary diploma or equivalent experience and skills, along with your Food Safe Level 1 and WHMIS certifications. * You have a true flair for creative food preparation, along with knowledge and experience in portion control, menus and the use of commercial kitchen equipment. * You understand and respect the needs of seniors, their families, and and other professional services engaged with our residents. At PARC Retirement Living we require a Criminal Record Check, and a TB test within the first month of employment.

The cook is responsible for preparing and serving high-quality meals to residents in a restaurant and bistro-style setting. They must also maintain a clean kitchen environment and assist with receiving and storing food deliveries.

Candidates must possess a culinary diploma or equivalent experience along with Food Safe Level 1 and WHMIS certifications. Strong communication skills and the ability to work in a fast-paced environment are essential.

• Subsidized daily meals • Beverages • Training opportunities • Living wage

• Service à la clientèleSouhaitée
• Salubrité alimentaireSouhaitée
• CommunicationSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Culinary arts
• Food preparation
• Food safety
• Portion control
• Commercial kitchen equipment
• Customer service
• Communication
• Menu planning
• Meal Service
• Customer Service
• Culinary Arts
• Food Safety And Sanitation
• Food Preparation
• Restaurant Operation
• Senior Living
• Scheduling

• Food & Beverage
• Hospitality
• Social Services
• Cook
• Cooks
• Cooks, Restaurant

Formation minimale

Diplôme professionnel

Expérience minimale

0+ ans

Langue de l’offre

anglais

Heures de travail

30 heures par semaine