Dishwasher (Full-Time)
Offre en anglaisThe dishwasher is responsible for cleaning and sanitizing all cookware, dishware, and cutlery while maintaining kitchen equipment and safety standards. They also assist with stock control, food preparation, and delivering a high-quality dining experience for residents.
- Sur place
- BC
- Publié 26 août 2026
- 1 poste
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Résumé du poste
Permanent, Full-Time (30-40 hrs) | Benefited Position | Schedule: Saturday - Wednesday | Hourly Rate: $25.85 - $26.34 Are you a caring person who loves to build relationships day to day? Are you looking for more meaning in your work? PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. We’re seeking a Dishwasher to join our Cedar Springs PARC team in North Vancouver. About working at PARC The PARC dining experience is as fast-paced and service-oriented as any high-end restaurant or café – and our cuisine rivals the best, too! But PARC is also the place our residents call home. As you become a member of our close-knit Food and Beverage team, you’ll also forge close relationships with the seniors who live here. As a PARC Dishwasher, you’re responsible for: * Helping to deliver an incredible dining experience for our residents and guests. * Cleaning and sanitizing all cookware, dishware, and cutlery safely and efficiently – while minimizing breakage. * Helping clean the kitchen, including equipment, countertops, and the beverage centre. * Maintaining safe dishwasher temperatures and ensuring cleaning chemicals are stored and used according to WHMIS and other public health regulations. * Working in an ergonomically safe manner, practicing proper lifting, bending, and reaching techniques to avoid injury. * Assisting with stock control, food prep, and serving meals as needed. The perks of PARC Hospitality * Meaningful work. How many hospitality jobs can say that? At PARC, you’ll be making a positive difference in seniors’ lives, each and every day. * Refreshments while you work. PARC’s chef-prepared cuisine rivals the best in BC, and we offer subsidized daily meals and beverages to employees. * No more late nights. Unlike the rest of the hospitality world, our closing shift ends at 9 p.m. * Flexible hours and location. We’re open to scheduling when and where it works for you – with guaranteed shifts every week. PARC has five great locations across the Lower Mainland. * A supportive, diverse team and training opportunities. We believe in giving our people opportunities to advance wherever we can. * High-value benefits. We offer Extended Health, Vision, Dental, Life, AD&D and Disability Insurance, plus an Employee Assistance Program (EAP), to help protect your health, family and way of life. Plus: birthdays off with pay, parental top-ups and much more! It takes a special kind of person to work here – does this sound like you? * You’re upbeat and positive; bringing great energy wherever you go. * You have a minimum Grade 10 education or equivalent, plus experience with commercial dishwashing equipment, and knowledge of food service practices. * You can hit the ground running in a fast-paced team environment, working safely with chemicals, and around hot water, steam, hot ovens, open flame and refrigerator/freezers. * You can perform physical work, including prolonged standing and walking, lifting up to 10 kilograms safely – plus, bending, pushing, pulling, reaching ad carrying. * You’re a details person, an excellent communicator and a customer-service star. * You have your FoodSafe Level 1 and WHMIS certifications. * You understand and respect the needs of seniors, their families, and and other professional services engaged with our residents. At PARC Retirement Living we require a Criminal Record Check, and a TB test within the first month of employment.
Ce que vous ferez
The dishwasher is responsible for cleaning and sanitizing all cookware, dishware, and cutlery while maintaining kitchen equipment and safety standards. They also assist with stock control, food preparation, and delivering a high-quality dining experience for residents.
Exigences
Candidates must have a minimum Grade 10 education, experience with commercial dishwashing equipment, and knowledge of food service practices. Essential certifications include FoodSafe Level 1 and WHMIS, along with the ability to perform physical tasks like lifting up to 10 kilograms.
Avantages
• Extended Health • Vision • Dental • Life Insurance • AD&D Insurance • Disability Insurance • Employee Assistance Program • Paid Birthdays Off • Parental Top-ups • Subsidized Daily Meals • Training Opportunities
Compétences indiquées
- Service à la clientèleSouhaitée
- CommunicationSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Commercial Dishwashing
- Food Service Practices
- Sanitization
- Stock Control
- Food Preparation
- Customer Service
- WHMIS Compliance
- Safety Procedures
- Ergonomic Lifting
- Communication
- Meal Service
- Breakage Control
- Food Services
- Employee Assistance Programs
- Restaurant Operation
- Senior Living
- Scheduling
Domaines d’emploi
- Food & Beverage
- Hospitality
- Healthcare
- Dishwasher
- Kitchen Helpers
- Dishwashers
Renseignements supplémentaires
- Formation minimale
- Études secondaires
- Expérience minimale
- 0+ ans
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine