Retour à la recherche
PL
Pomeroy LodgingSource d’offres vérifiée

Breakfast Attendant Full Time

Offre en anglais

The Breakfast Attendant is responsible for setting up the breakfast bar, preparing hot food and coffee, and maintaining a clean dining area. They serve as the first point of contact for guests, ensuring a welcoming and professional breakfast experience.

  • Sur place
  • Chetwynd, BC
  • Publié 19 août 2026
  • Postuler avant le 18 sept. 2026
  • 1 poste

D’autres postes auxquels postuler directement

Des possibilités semblables publiées par des employeurs qui recrutent sur Jobs.ca, sans formulaire externe.

Résumé du poste

We are looking for a Breakfast Attendant to join our team! Are you a personable individual who enjoys an exciting and fast-paced work environment? This is the perfect job for you! Job Description As a Breakfast Attendant, you have the authority to exceed guest expectations and create a lasting positive impression on each guest. Your role is crucial because you are the first impression on each of our guests. Additionally, you will achieve excellence by creating a welcoming and personalized breakfast experience for each guest, setting up breakfast each morning, and ensuring that you uphold the highest standards in food service. Pomeroy Perks Competitive wages and Health and Wellness benefit plan. Paid on-the-job training with additional learning opportunities. Growth and development opportunities, both personal and professional. Personal days: 5 per year after 90 days of continuous full-time employment. Pomeroy Stay Travel Program. Key Focuses Maintains a friendly, attentive, and professional during all guest encounters and responds appropriately to guest complaints. Ensures the breakfast room, food stations, and all guest contact points are “picture-perfect” for optimal first impressions. Welcomes guests entering the breakfast room in a prompt and courteous manner. Begins shift with a well-stocked pantry with dry and fresh items, complete with all menu requirements. Sets up all stations on the breakfast bar, brews coffee, and prepares hot items for the start of breakfast hours. Maintains a strong product knowledge of food and beverage offerings and abides by all safety and health regulations. Experience/Passions/Education Previous experience in a hotel position is an asset. Food Safe Certificate. Excellent Customer Service. Strong communication and interpersonal skills. Working Conditions This position will include early morning shifts any day of the week or weekend and the occasional midday, afternoon, and evening shift if needed. This position will require long periods of standing and requires constant physical movement. There may be periods of independent work and changes in temperature from the back of the house to the front of the house. About Pomeroy Lodging Pomeroy Lodging is Western Canada’s leader in hospitality and lodging. Driven to meet every need, we own and operate a comprehensive range of hotels and resorts throughout the West. Our investment goes well beyond the walls of our hotels and the land we build on. Pomeroy Lodging is committed to investing heavily in our people, properties, and communities.

Ce que vous ferez

The Breakfast Attendant is responsible for setting up the breakfast bar, preparing hot food and coffee, and maintaining a clean dining area. They serve as the first point of contact for guests, ensuring a welcoming and professional breakfast experience.

Exigences

Candidates should possess a Food Safe Certificate and have excellent customer service and communication skills. Previous experience in a hotel setting is considered an asset.

Avantages

• Health And Wellness Benefit Plan • Paid On-the-job Training • Growth And Development Opportunities • Personal Days • Pomeroy Stay Travel Program

Compétences indiquées

  • Gestion du tempsSouhaitée
  • Service à la clientèleSouhaitée
  • Salubrité alimentaireSouhaitée
  • CommunicationSouhaitée
  • Service alimentaireSouhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Customer Service
  • Food Service
  • Communication
  • Interpersonal Skills
  • Food Safety
  • Time Management
  • Hospitality Management

Domaines d’emploi

  • Hospitality
  • Food & Beverage
  • Customer Service & Support

Renseignements supplémentaires

Formation minimale
Diplôme professionnel
Expérience minimale
0+ ans
Postuler avant le
18 sept. 2026
Langue de l’offre
anglais
Heures de travail
40 heures par semaine
Niveau d’expérience
Entry level