Taylors Landing is looking for a Bartender to join our team!
- Toronto, ON
- Sur place
- Publié 15 sept. 2026
- 1 poste
18 $ / heure
Ouvre un site externe
- Type d’emploi
- Temps plein
- Niveau d’expérience
- Débutant, Junior · 0+ ans
- Postuler avant le
- 1 nov. 2026
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
Résumé du poste
Prepare and serve alcoholic and non-alcoholic beverages while maintaining bar cleanliness and safety standards. Interact with customers to take orders, provide recommendations, and handle transactions using the POS system.
Détails du poste
Taylors Landing is looking for a Bartender to join our team! Our vision begins and ends with great food, great service and great experiences. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Group is excited to showcase a truly fantastic product and experience. What you will do in this role: Prepare and serve alcoholic and non-alcoholic beverages following standard recipes Interact with customers, take orders, and provide recommendations Maintain cleanliness of the bar area and adhere to all food safety regulations Handle cash and operate the Point of Sale (POS) system efficiently Check customers' identification to ensure they meet the legal drinking age Upsell additional products when appropriate Monitor inventory levels and restock bar supplies as needed What we are looking for from you: Previous experience in the food industry or hospitality sector is preferred Knowledge of food safety practices and regulations Familiarity with POS systems for order processing Ability to handle food safely and responsibly Proficiency in basic math for cash handling purposes Strong bartending skills including drink preparation and presentation Excellent customer service and communication skills What’s in it for you: 20% employee discount dining card valid at participating Recipe brands Pay range: $17.60 Flexible scheduling Chance to be part of a team that is committed to growing leaders who care Competitive wages Fun working environment Growth and development opportunities within the restaurant Join our team as a Bartender and showcase your mixology talents while providing top-notch service to our valued customers. Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone. Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [email protected]
Ce que vous ferez
Prepare and serve alcoholic and non-alcoholic beverages while maintaining bar cleanliness and safety standards. Interact with customers to take orders, provide recommendations, and handle transactions using the POS system.
Exigences
Previous experience in the food or hospitality industry is preferred. Candidates must possess strong bartending skills, basic math proficiency, and knowledge of food safety regulations.
Avantages
• 20% Employee discount dining card • Flexible scheduling • Growth and development opportunities
Compétences indiquées
- Service à la clientèle · Souhaitée
- Salubrité alimentaire · Souhaitée
- Manipulation d’argent · Souhaitée
- Communication · Souhaitée
- Upselling · Souhaitée
- Gestion des stocks · Souhaitée
- Service de bar · Souhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Bartending
- Drink preparation
- Customer service
- Communication
- Cash handling
- POS system operation
- Food safety
- Upselling
- Inventory management
- Drink presentation
- Cash Handling
- Workplace Inclusivity
- Inventory Monitoring
- Curiosity
- Cleanliness
- Customer Service
- Food Safety And Sanitation
- Franchising
- General Mathematics
- Order Processing
- Point Of Sale
- Restaurant Operation
Domaines d’emploi
- Hospitality
- Food & Beverage
- Customer Service & Support
- Barista/Bartender
- Bartender
- Bartenders
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