cook
Offre en anglaisEducation: No degree, certificate or diploma. Tasks: Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Clean kitchen and work areas. Employment terms options: Early morning. Evening. Flexible hours. Experience: 3 years to less th…
- Sur place
- Témiscouata-sur-le-Lac, QC
- Publié 27 juill. 2026
- Postuler avant le 28 août 2026
- 1 poste
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Résumé du poste
Education: No degree, certificate or diploma. Tasks: Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Clean kitchen and work areas. Employment terms options: Early morning. Evening. Flexible hours. Experience: 3 years to less than 5 years. Employment terms options: Morning. To be determined. Day.
Renseignements supplémentaires
- Formation minimale
- Diplôme collégial
- Postuler avant le
- 28 août 2026