dishwasher
Offre en anglaisOperate dishwashers and hand-wash items to ensure all glassware and flatware are sanitized. Maintain kitchen cleanliness by sanitizing work surfaces, equipment, and managing garbage removal.
- Sur place
- Roberval, QC
- Publié 25 mai 2026
- Postuler avant le 14 sept. 2026
- 1 poste
Ouvre un site externe
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Résumé du poste
Overview Languages French Education No degree, certificate or diploma Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Sanitize and wash dishes and other items by hand Stock refrigerators and salad bars Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Remove kitchen garbage and trash Additional information Work conditions and physical capabilities Standing for extended periods Attention to detail Benefits Health benefits Disability benefits Health care plan Vision care benefits Financial benefits Life insurance Other Benefits Free parking available Other benefits Team building opportunities Parking available
Ce que vous ferez
Operate dishwashers and hand-wash items to ensure all glassware and flatware are sanitized. Maintain kitchen cleanliness by sanitizing work surfaces, equipment, and managing garbage removal.
Exigences
No formal degree, certificate, or diploma is required for this role. Previous experience is considered an asset, and the candidate must be able to stand for extended periods.
Avantages
• Health benefits • Disability benefits • Health care plan • Vision care benefits • Life insurance • Free parking • Team building opportunities
Compétences indiquées
- Souci du détailSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Dishwashing
- Sanitization
- Kitchen Cleaning
- Inventory Stocking
- Waste Management
- Attention To Detail
Domaines d’emploi
- Food & Beverage
- Hospitality
- Manufacturing
Renseignements supplémentaires
- Expérience minimale
- 0+ ans
- Postuler avant le
- 14 sept. 2026
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
- Niveau d’expérience
- Entry level