Registered Dietitian
Offre en anglaisDevelops therapeutic menus and assesses the nutritional status of residents to establish personalized care plans. Manages the dietary services budget and provides nutrition education to staff and clients.
- Sur place
- Eskasoni, NS
- Publié 25 août 2026
- Postuler avant le 24 sept. 2026
- 1 poste
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Résumé du poste
Job Description Kiknu, meaning “our home” in Mi’kmaq, is Nova Scotia’s first long term care home on a First Nation community. A residents-first approach to care and service ensures Kiknu is supporting independence, promoting dignity and placing value on the choices for how elders want to live their lives. Shannex acts as the operating partner alongside the First Nations community of Eskasoni in the operation of Kiknu. Together, we will ensure the community will deliver exceptional service and care while honouring Mi’kmaw culture, values and traditions. We are searching for a Registered Dietitian to join our Kiknu Long Term Care team based in Eskasoni, Nova Scotia. Meaningful Benefits You will be surrounded by supportive and talented team members who will make Kiknu a great place to live, work and visit. And at the end of every day, you will know you’ve made a measured difference in the lives of elders. Additional benefits include: Approximate annual salary (determined by professional experience): $68,514.46- $92,572.38 If you have twenty-five (25) or more years of experience, please inquire about our 25 year rate Comprehensive health, vision, and dental benefits plan including an Employee and Family Assistance Program Life, travel, and other insurances Access to virtual healthcare 24/7 for FREE through the group health benefit plan Defined Contribution Registered Pension Plan (8.7% Kiknu matching) Vacation accrual (begins immediately) and travel insurance Free onsite parking Direct working relationship with the management team (positions are not part of a negotiated labor agreement) A standard Monday to Friday 8-hour schedule (inclusive of paid breaks). Access to thousands of perks vendors Opportunities to be part of sector innovation and continuous improvement initiatives Recognition and Rewards for service excellence and safety This healthcare role may qualify for the Government of Canada’s Canada Student Loan Forgiveness Program for professionals working in eligible occupations and eligible rural or remote communities. Please visit the National Student Loans Service Centre (NSLSC) for details. About The Opportunity Assists in the development of menus in accordance with therapeutic nutrition guidelines. Assesses resident’s nutritional status on admission and at least semi-annually; reviews monthly weights and follows up as required. Addresses client’s individual dietary concerns. Establishes and maintains personal nutritional needs of each client. Completes texture modification assessments on referral; Oversees and plans special nutrition needs for special diets, allergies and disease conditions. Presents staff and client education sessions on nutrition and other related topics based on indicators and identified needs. Communicates client nutrition care plans to clients/family/staff as appropriate. Collects and enters appropriate data into database; Documents clinical nutrition indicators monthly. Administers the operating budget for dietary services, overseeing the preparation of purchase orders, verification and approval of invoices for payment About You In addition to placing high value on continuous improvement, collaboration and accountability, you bring: Bachelor of Science in Nutrition; Membership with professional association; Excellent communication, computer and organizational skills. A passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services and care. Experience in a long-term care setting is considered an asset. A passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services and care. About Us A new long term care home for elders located on the Eskasoni First Nation. Kiknu envisions being a trailblazing Indigenous long term care home, fostering cultural revitalization, holistic care, and community empowerment. We strive to create a loving environment where Indigenous elders and residents thrive, embracing their heritage, respected for their wisdom, cared for with dignity and surrounded by love. Shannex is a trusted provider of senior accommodations, services and care in Nova Scotia, New Brunswick, and Ontario. If you’re ready to join our team, apply today! All applications are kept in strict confidentiality. Only those selected for an interview will be contacted.
Ce que vous ferez
Develops therapeutic menus and assesses the nutritional status of residents to establish personalized care plans. Manages the dietary services budget and provides nutrition education to staff and clients.
Exigences
Requires a Bachelor of Science in Nutrition and membership with a professional association. Experience in a long-term care setting is considered an asset.
Avantages
• Comprehensive Health Insurance • Vision Insurance • Dental Insurance • Employee and Family Assistance Program • Life Insurance • Travel Insurance • Virtual Healthcare • Defined Contribution Registered Pension Plan • Vacation Accrual • Free Onsite Parking • Perks Vendors • Recognition and Rewards • Canada Student Loan Forgiveness Program Eligibility
Compétences indiquées
- Communication SkillsSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Nutritional Assessment
- Menu Development
- Therapeutic Nutrition
- Clinical Documentation
- Budget Administration
- Patient Education
- Texture Modification Assessment
- Dietary Planning
- Communication Skills
- Organizational Skills
- Computer Literacy
Domaines d’emploi
- Healthcare
- Science & Research
- Social Services
Renseignements supplémentaires
- Formation minimale
- Diplôme professionnel
- Expérience minimale
- 2+ ans
- Postuler avant le
- 24 sept. 2026
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
- Niveau d’expérience
- Entry level