General Labourer Summer Students

General Labourer Summer Students Sofina Foods, Mitchell Plant Position Summary: We are seeking motivated students to join our Production Team. This is a hands-on role in a fast-paced environment. We are looking for dependable team players who consistently show up on time and take pride in their work. In this role, you will perform a variety of manual or machine-assisted tasks involved in the processing of meat (i.e., turkey) products. The position requires initiative, willingness to learn various processes as assignment will be to different areas within production as required. Monday – Thursday 10:00am – 8:30pm Wage: $20.40/hr. Key Accountabilities: Handle raw meat. Working with a knife, cutting and trimming turkey sections. Remove bones and cut meat into standard cuts. Tend assemble lines to perform cuts. Orient meat products on conveyor belts. Maintain clean work area and pick up meat debris. Other duties as assigned Requirements: Perform tasks which are repetitive and require strong hand/eye coordination. Ability to lift a min of 30 pounds, and ability to stand for extended hours. Ability to work in a cold, damp environment. Must be dependable and punctual. Must be able to communicate and understand English. Strict adherence to hygiene and health and safety regulations. Must be at least 18 years of age. We thank all applicants for their interest to the opportunity; however, only those candidates selected for an interview will be contacted. CRIMNAL BACKGROUND CHECKS MUST BE PASSED AS A CONDITION OF EMPLOYMENT Sofina Foods Inc. is committed to providing accessible employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act (‘AODA’). Applicants are asked to make their needs/requirements, for the purpose of accommodation under AODA, known to Human Resources when they are contacted for an interview.

This role involves performing various manual or machine-assisted tasks related to processing meat products, such as handling raw meat, cutting and trimming turkey sections, and orienting products on conveyor belts. Key duties also include maintaining a clean work area and adhering strictly to safety and hygiene regulations.

Candidates must be dependable students, at least 18 years old, capable of performing repetitive tasks requiring strong hand/eye coordination, and able to lift a minimum of 30 pounds while standing for extended hours in a cold, damp environment. A mandatory requirement is the ability to communicate in and understand English, along with passing a criminal background check.

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Dependability
• Team Player
• Initiative
• Willingness To Learn
• Hand Eye Coordination
• Lifting
• Communication
• English Comprehension
• Hygiene Adherence
• Safety Regulation Adherence

Expérience minimale

0+ ans