Café Coordinator

Soul Café | Soul Centre Company Soul Café | Soul Centre Location 474 College Street, Suite 401, Toronto, ON M6G 1A4 Workplace On-site Employment Part-time | 12-month fixed-term contract Compensation $20.00 CAD per hour Schedule Variable part-time shifts. Customer-facing hours are Monday-Friday 9:00 am-5:00 pm and Saturday 10:00 am-4:00 pm. Opening and closing duties may be scheduled outside customer-facing hours. About Soul Centre Soul Centre is an integrated Toronto wellness destination that includes Soul Spa and Soul Café. Our team supports a professional, organized, client-focused environment across wellness, aesthetic, administrative, and café operations. About the role The Café Coordinator supports daily café operations and helps keep service organized during regular and peak periods. The role combines customer service, POS transactions, food-and-beverage service, restocking, inventory checks, cleanliness, and limited shift coordination under the direction of the Café Assistant or management. What you will do • Coordinate routine café workflow during assigned shifts and support smooth service during peak periods. • Serve customers professionally and process approved POS, cash, debit, and credit transactions. • Support food and beverage service, product presentation, service flow, and continuous restocking. • Monitor displays, product availability, freshness, rotation, and basic holding requirements. • Receive and verify café deliveries when assigned and report shortages, damaged items, or discrepancies. • Perform routine inventory checks for food, beverages, packaging, and service supplies. • Coordinate or assign routine staff tasks when requested by the Café Assistant or management. • Help resolve routine customer-service and operational issues within assigned authority. • Maintain clean, sanitary service and preparation areas and follow established food-safety and nut-free procedures. • Support scheduled opening, closing, and shift-coverage duties. What you bring • Previous café, restaurant, hospitality, retail, or customer-service experience is preferred. • Strong customer-service and communication skills with a calm, organized approach to busy service periods. • Comfort using a POS system and handling routine transactions. • Basic understanding of food safety, sanitation, inventory rotation, and workplace cleanliness. • Food Handler Certification is an asset; willingness to complete employer-required food-safety training is required. • Dependable attendance, professional conduct, and the ability to work collaboratively with Café Assistant and Café Staff. • Ability to stand for extended periods and perform routine stocking, cleaning, and light lifting. Employment terms • This position is offered as a 12-month fixed-term, part-time employment contract. The parties may begin renewal discussions around month 10, or at another mutually agreed time. Renewal is not automatic and any extension or renewal must be confirmed in writing. Employment, including any early termination, will be administered in accordance with the Employment Standards Act, 2000 and other applicable Ontario law. Soul Centre | Job Posting • No employer-sponsored health or dental benefits are currently available; benefits may be introduced in the future. All statutory entitlements, including applicable vacation pay, public holiday pay, protected leaves, minimum-wage requirements, and other Employment Standards Act, 2000 entitlements, remain unaffected. Accessibility & inclusion Soul Centre is committed to inclusive and accessible employment practices. Accommodation is available on request throughout the recruitment and selection process in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. How to apply Apply through LinkedIn with a current resume. A brief cover note is welcome but not required. Only candidates selected for the next stage will be contacted.

The Café Coordinator manages daily café operations, including customer service, POS transactions, and food and beverage service. They are also responsible for inventory checks, restocking, and maintaining a clean, sanitary environment.

Previous experience in café, hospitality, or retail is preferred, along with strong communication skills and comfort using POS systems. A Food Handler Certification is considered an asset, and the ability to perform light lifting and stand for long periods is required.

• Service à la clientèleSouhaitée
• Salubrité alimentaireSouhaitée
• Manipulation d’argentSouhaitée
• SanitationSouhaitée
• Communication SkillsSouhaitée
• Gestion des stocksSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Customer Service
• POS Systems
• Food and Beverage Service
• Inventory Management
• Food Safety
• Cash Handling
• Communication Skills
• Staff Coordination
• Sanitation
• Stocking

• Food & Beverage
• Hospitality
• Customer Service & Support
• Retail
• Administrative

Formation minimale

Diplôme professionnel

Expérience minimale

0+ ans

Postuler avant le

28 févr. 2027

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Entry level

Mode de candidature

La candidature directe est offerte