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SSP AmericaSource d’offres vérifiée

Utility (Full-Time) - YUL Airport

Offre en anglais

Maintain cleanliness and sanitation of restaurant surfaces, equipment, and dining areas to ensure a safe environment for guests and staff. Handle dishwashing, refuse removal, and assist with stocking and rotating food items.

  • Sur place
  • Dorval, QC
  • Publié 26 août 2026
  • Postuler avant le 18 sept. 2026
  • 1 poste

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Résumé du poste

Job Description $21.00 / hour Full-Time Meal Plan Employee Parking Comprehensive Benefits SSP Canada operates multiple restaurants inside the Montreal Trudeau Airport. Our Utility positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team. If you enjoy creating a clean and safe environment for guests and take pride in a job well done, come check us out! Here are a few things you can expect as a Utility at SSP Canada: Create a positive guest experience by cleaning and maintaining hygienic work areas Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.) Removes refuse to designated areas. Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place. Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment Assist all guests with specific requests and communicate special needs to server/supervisor Load/unload supply trucks transferring between storage and work areas Stock, date, rotate, and check the temperature of food items Skills And Requirements 6 months' experience working in retail or food service environment High school diploma preferred Verbal and written communication Must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions Experience in dealing with problems involving guest service Food handlers permit, as required by law Brand certification, as required Ability to stand and work in confined spaces for long periods of time SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable law. Required This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance

Ce que vous ferez

Maintain cleanliness and sanitation of restaurant surfaces, equipment, and dining areas to ensure a safe environment for guests and staff. Handle dishwashing, refuse removal, and assist with stocking and rotating food items.

Exigences

Requires 6 months of experience in retail or food service and the ability to obtain a Restricted Area Identification Card (RAIC). Candidates must be legally authorized to work in Canada and possess strong English communication skills.

Avantages

• Meal Plan • Employee Parking • Comprehensive Benefits

Compétences indiquées

  • Gestion du tempsSouhaitée
  • CommunicationSouhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Cleaning
  • Sanitization
  • Guest Service
  • Dishwashing
  • Inventory Rotation
  • Chemical Handling
  • Communication
  • Time Management

Domaines d’emploi

  • Food & Beverage
  • Hospitality
  • Retail
  • Transportation
  • Customer Service & Support

Renseignements supplémentaires

Formation minimale
Études secondaires
Expérience minimale
0+ ans
Postuler avant le
18 sept. 2026
Langue de l’offre
anglais
Heures de travail
40 heures par semaine
Niveau d’expérience
Entry level