Creating world-class resorts in the most beautiful natural surroundings
Calgary, AB
Stone Creek Resorts Inc. is a well-established Alberta-based company, recognized for delivering exceptional hospitality and lifestyle experiences. The company operates two world-class golf resorts: Silvertip Resort in Canmore, Alberta, and Eagle Ranch Resort in Invermere, British Columbia. In addition to its resort operations, Stone Creek is a leader in luxury resort real estate development. About Silvertip Resort: Silvertip Resort occupies an unparalleled location in the heart of the Canadian Rockies and has gained recognition as one of Canada’s premier mountain golf, culinary, and event destinations. Silvertip is also widely regarded as Canada’s foremost exclusive resort community, featuring a master plan that includes estate lots, condominiums, and multi-family residential units. Silvertip is more than just a resort; it is an extraordinary experience where nature and luxury seamlessly blend, creating unforgettable memories for all who visit. Visit our website: https://silvertipresort.com/ About Eagle Ranch Resort: Eagle Ranch Resort is in the untamed beauty of British Columbia’s Columbia Valley, and stands as Invermere’s premier luxury resort destination. With breathtaking views of the river valley and the Purcell Mountains, it features a renowned par 72 golf course, Caddie Program, premier accommodations, and dining. Visit our website: https://www.eagleranchresort.com/
Sur place · Invermere
The Turf Care Technician is responsible for maintaining the golf course and resort grounds by operating mowers, utility vehicles, and small engine equipment. They must ensure playing surfaces are clean, bunkers are maintained, and all equipment is kept in good working order.
Sur place · Town of Canmore
Maintain the cleanliness and orderliness of staff accommodations, public spaces, offices, and event areas at Silvertip Resort. Perform daily cleaning tasks, manage supplies, and handle post-event restoration and deep cleaning.
Sur place · Town of Canmore
Maintain high standards of cleanliness across staff accommodations, clubhouse, public spaces, and event areas. Perform daily cleaning tasks, manage supplies, and report maintenance needs to the manager.
Sur place · Canmore
Maintain cleanliness and orderliness across staff accommodations, public areas, and event spaces through daily cleaning and deep cleaning tasks. Manage supplies, report maintenance needs, and adhere to health and safety protocols to ensure a pristine environment.
Sur place · Invermere
The role involves welcoming and seating guests while managing reservations and inquiries to ensure a seamless arrival experience. Additionally, the position requires providing physical support through transporting equipment and setting up event spaces.
Sur place · Invermere
Supervise front-of-house service staff and manage daily food and beverage operations to ensure high guest satisfaction. Coordinate event execution, manage inventory levels, and enforce health and safety regulations.
Sur place · Invermere
The Food and Beverage Supervisor will report to the Food and Beverage Manager and provide updates on operational performance and guest satisfaction. Responsibilities include managing guest experiences, training staff, ensuring smooth operations, and overseeing inventory and cost control.
Sur place · Invermere
Responsible for cleaning hotel rooms, cabins, and common areas according to quality standards and timelines. Ensures a high-quality guest experience while adhering to health and safety protocols.
Sur place · Town of Canmore
Lead HR strategy and execution for development activities and support resort operation teams. Responsibilities include overseeing talent management, employee relations, compensation, and HRIS administration.
Sur place
Stone Creek Resorts is an Alberta-based land and property developer headquartered in Calgary and the owner/operator of two premier golf resorts, Silvertip Resort in Canmore, AB, and Eagle Ranch Resort in Invermere, BC. The company is embarking on major commercial, recreational and residential developments at Silvertip Resort and moving Eagle Ranch Resort from seasonal to year-round operation. Position Overview We are seeking a full-time Data Entry Clerk to support our accounting team during the company's busy season. This three-month contract position runs from July 2, 2026, to September 30…
Sur place
Accounting Clerk Stone Creek Resorts is an Alberta-based land and property developer headquartered in Calgary and the owner/operator of two premier golf resorts, Silvertip Resort in Canmore, AB, and Eagle Ranch Resort in Invermere, BC. The company is embarking on major commercial, recreational and residential developments at Silvertip Resort and moving Eagle Ranch Resort from seasonal to year-round operation. We have a temporary, full-time position for an experienced Accounting Clerk to join the Finance and Accounting team in our Calgary office. Employment will commence immediately and conclu…
Sur place · Invermere
The Housekeeping Room Attendant is responsible for cleaning hotel rooms, cabins, and common areas to the highest quality standards while meeting predetermined timelines. They must also assist with other housekeeping services and maintain good communication with the team.
Sur place · Town of Canmore
Greet guests, take accurate food and drink orders, and provide high-quality table service in a fast-paced resort environment. Maintain cleanliness of dining areas and process payments accurately while ensuring guest satisfaction.
Sur place · Town of Canmore
Oversee all culinary department operations, including menu creation and coordination with the catering department. Lead and inspire the kitchen team while maintaining inventory systems and adhering to safety and sanitation standards.
Sur place · Invermere
Responsible for all front-of-house operations, including welcoming guests, taking orders, and preparing beverages. Maintains cleanliness of dining areas and ensures accurate financial processing of bills and payments.
Sur place · Invermere
The Line Cook is responsible for preparing, producing, and presenting food items according to recipes while maintaining a clean and safe workspace. They must also assist in training new team members and ensure all kitchen health and safety regulations are strictly followed.