Baker

JOB SUMMARY: We are looking for a Bakery Clerk to join our team. The focus of this role selling our baked goods to customers, managing baked goods and ingredient inventories, and taking control of the daily cleanup procedures in the department. This role will also monitor ingredient expiry dates. A Bakery Clerk’s responsibilities include the day-to-day operations of the bakery, such as packaging baked goods, ensuring that customers are well served in the bakery, while also helping the team with baking and decorating tasks as needed. If you feel that this describes you, we hope you apply! DUTIES/RESPONSIBILITIES: * Assist customers with the baked goods selection to assist with purchasing decisions * Ensure the store is clean, safe and ready for shoppers * Weigh, price, and package purchased items * Maintaining and building various bakery department displays * Rotation, loading and unloading of bakery department product * Stock and replace products to avoid any damages * Keep shelves fully stocked with fresh products * Backroom and inventory management * Track ingredient expiry dates and arranging their use accordingly * Clean the kitchen and prepare it for the next day * Performs other related duties as assigned REQUIRED SKILLS/ABILITIES: * Proven customer service or retail experience is a plus * Great attention to detail * Good communication and people skills * Excellent organizational skills and attention to detail * Excellent time management skills with a proven ability to meet deadlines * Available to work flexible hours including evenings, weekends, and holidays EDUCATION AND EXPERIENCE: * High school diploma or equivalent preferred PHYSICAL REQUIREMENTS: * Must be able to stand during scheduled shift, withstand repetitive walking, reaching, and bending for long periods of time * Able to lift up to 40 pounds at times * Frequent hand coordination, bending pushing, pulling, and twisting ABOUT US Stong’s Market is a locally owned, community focused grocery store. We offer a wide variety of local and boutique products at our Vancouver, North Vancouver and Squamish locations. Our Stong’s Market Express Department are experts at home delivery straight to your front door. The Stong’s name has a rich history with over 85 years of grocery experience and we are committed to a unique and family friendly grocery shopping experience OUR COMMITMENT Stong’s Market is an Equal Opportunity employer committed to diversity in the workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, age, national origin, disability, protected veteran status, gender identity or any other factor protected by applicable federal, state, or local laws. Stong’s Market is committed to working with and providing reasonable accommodations to individuals during the recruitment process. If you need a reasonable accommodation for any part of the employment process, please notify the hiring manager when contacted for an interview. How to Apply Interested candidates are invited to apply online at stongs.com/careers/. You’re also welcome to stop by the store!

The Bakery Clerk is responsible for managing daily bakery operations, including inventory control, product display, and maintaining cleanliness. They also assist customers with purchases and support the team with baking and decorating tasks.

Candidates should have strong customer service skills, excellent attention to detail, and the ability to work flexible hours. Physical requirements include the ability to stand for long periods and lift up to 40 pounds.

• Gestion du tempsSouhaitée
• Service à la clientèleSouhaitée
• PackagingSouhaitée
• CleaningSouhaitée
• Souci du détailSouhaitée
• Communication SkillsSouhaitée
• Gestion des stocksSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Customer service
• Retail experience
• Attention to detail
• Communication skills
• People skills
• Organizational skills
• Time management
• Inventory management
• Baking
• Decorating
• Packaging
• Pricing
• Cleaning
• Stocking
• Cake Decorating
• Organizational Skills
• Ability To Meet Deadlines
• Lifting Ability
• Customer Service
• Communication
• Packaging And Labeling
• Selling Techniques
• Inventory Management
• Operations
• Purchasing
• Time Management
• Loading And Unloading
• Coordinating
• Detail Oriented

• Retail
• Food & Beverage
• Customer Service & Support
• Baker
• Bakers, Pastry-cooks and Confectionery Makers
• Bakers

Formation minimale

Études secondaires

Expérience minimale

0+ ans

Langue de l’offre

anglais

Heures de travail

40 heures par semaine