emplois.ca
Retour à la recherche
TO
TASTE OF MALAYALEESSource d’offres vérifiée

specialty foods chef

Offre en anglais

Education: No degree, certificate or diploma. Work site environment: Hot. Work setting: Restaurant. Ranks of chefs: Chef. Tasks: Maintain records of food costs, consumption, sales and inventory. Demonstrate new cooking techniques and new equipment to cooking staff. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty…

  • Sur place
  • Mississauga, ON
  • Publié 10 août 2026
  • Postuler avant le 31 août 2026
  • 3 postes

D’autres postes auxquels postuler directement

Des possibilités semblables publiées par des employeurs qui recrutent sur Jobs.ca, sans formulaire externe.

Voir tous les postes à candidature simplifiée

Résumé du poste

Education: No degree, certificate or diploma. Work site environment: Hot. Work setting: Restaurant. Ranks of chefs: Chef. Tasks: Maintain records of food costs, consumption, sales and inventory. Demonstrate new cooking techniques and new equipment to cooking staff. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods. Requisition food and kitchen supplies. Plan menus and ensure food meets quality standards. Prepare dishes for customers with food allergies or intolerances. Train staff in preparation, cooking and handling of food. Supervision: Staff in various areas of responsibility. Cuisine specialties: South Indian. Food specialties: Bakery goods and desserts. Cereals, grains and pulses. Eggs and dairy. Fish and seafood. Meat, poultry and game. Stocks, soups and sauces. Vegetables, fruits, nuts and mushrooms. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Handling heavy loads. Physically demanding. Attention to detail. Combination of sitting, standing, walking. Standing for extended periods. Bending, crouching, kneeling. Personal suitability: Dependability. Efficient interpersonal skills. Excellent oral communication. Flexibility. Initiative. Organized. Reliability. Team player. Screening questions: Do you have experience working in this field?. Employment terms options: Early morning. Government programs: Recognized employer. Experience: 7 months to less than 1 year. Employment terms options: Evening. Morning. Day. Weekend.

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Additional information Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Handling heavy loads Physically dema
  • standing
  • walking Standing for extended periods Bending
  • crouching
  • kneeling Personal suitability Dependability Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player

Renseignements supplémentaires

Formation minimale
Diplôme collégial
Postuler avant le
31 août 2026