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The Landing Restaurant GroupSource d’offres vérifiée

OWENS LINE COOK

Offre en anglais

Responsible for taking food and beverage orders accurately and delivering them promptly while adhering to quality standards. Collaborates with kitchen staff and maintains cleanliness in the dining area to ensure a professional guest experience.

  • Sur place
  • Calgary, AB
  • Publié 5 août 2026
  • Postuler avant le 4 sept. 2026
  • 1 poste

Résumé du poste

OWENS Landing is looking for a LINE COOK to join our team! Our vision begins and ends with great food, great service and great experiences. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Group is excited to showcase a truly fantastic product and experience. What You Will Do In This Role Greet and seat customers in a friendly and professional manner Take food and beverage orders accurately Deliver orders promptly and adhere to quality standards Answer questions about menu items and make recommendations Handle cash and credit card transactions Collaborate with kitchen staff to ensure timely service Maintain cleanliness in the dining area What We Are Looking For From You Previous experience in the food service industry is preferred but not required Strong customer service skills with a friendly and positive attitude Ability to work efficiently in a fast-paced environment Basic math skills for handling payments and making change Knowledge of food safety guidelines Excellent communication skills to interact with guests and team members What’s In It For You 20% employee discount dining card valid at all Recipe brands Flexible scheduling Competitive wages The chance to be part of a close-knit team that feels like family Growth and development opportunities within the restaurant Career advancement opportunities in a company that owns some of Canada’s most iconic brands. Interested in this fantastic opportunity? Please apply today, we’d love to hear from you! Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone. Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [email protected]

Ce que vous ferez

Responsible for taking food and beverage orders accurately and delivering them promptly while adhering to quality standards. Collaborates with kitchen staff and maintains cleanliness in the dining area to ensure a professional guest experience.

Exigences

Previous food service experience is preferred but not required. Candidates should possess strong customer service skills, a positive attitude, and knowledge of food safety guidelines.

Avantages

• 20% Employee Discount Dining Card • Flexible Scheduling • Competitive Wages • Growth And Development Opportunities • Career Advancement Opportunities

Compétences indiquées

  • Service à la clientèleSouhaitée
  • Salubrité alimentaireSouhaitée
  • Manipulation d’argentSouhaitée
  • CommunicationSouhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Customer Service
  • Food Preparation
  • Order Taking
  • Cash Handling
  • Food Safety
  • Communication
  • Basic Math
  • Team Collaboration

Domaines d’emploi

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

Renseignements supplémentaires

Expérience minimale
0+ ans
Postuler avant le
4 sept. 2026
Langue de l’offre
anglais
Heures de travail
40 heures par semaine
Niveau d’expérience
Entry level