kitchen helper

Overview Languages English Education No degree, certificate or diploma Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Work setting Willing to relocate Restaurant Responsibilities Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Stock refrigerators and salad bars Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Work conditions and physical capabilities Fast-paced environment Physically demanding Standing for extended periods Work under pressure Weight handling Up to 23 kg (50 lbs) Personal suitability Reliability Team player Ability to multitask Dependability Positive attitude Flexibility Organized Benefits Financial benefits Gratuities Other Benefits Free parking available Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for persons with disabilities Provides awareness training to employees to create a welcoming work environment for persons with disabilities Support for newcomers and refugees Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for youths Provides awareness training to employees to create a welcoming work environment for youth Support for Veterans Provides awareness training to employees to create a welcoming work environment for Veterans Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers Support for mature workers Provides staff with awareness training to create a welcoming work environment for mature workers Supports for visible minorities Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

Responsible for cleaning and sanitizing kitchen equipment, dishes, and work surfaces to maintain hygiene standards. Tasks include clearing tables, stocking supplies, and performing basic food preparation like peeling and cutting vegetables.

Requires 1 to 7 months of experience and the ability to perform physically demanding tasks, including lifting up to 23 kg. No formal degree or diploma is required for this entry-level position.

• Gratuities • Free Parking

• Gestion du tempsSouhaitée
• Travail d’équipeSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Dishwashing
• Sanitization
• Food Preparation
• Kitchen Cleaning
• Inventory Storage
• Waste Disposal
• Time Management
• Multitasking
• Teamwork
• Physical Stamina

• Food & Beverage
• Hospitality
• Manufacturing

Expérience minimale

0+ ans

Postuler avant le

30 août 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Entry level