food services manager

Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Modify food preparation methods and menu prices according to the restaurant budget Recruit staff Train staff Organize and maintain inventory Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Additional information Transportation/travel information Willing to travel Work conditions and physical capabilities Fast-paced environment Work under pressure Physically demanding Combination of sitting, standing, walking Standing for extended periods Personal suitability Client focus Flexibility Organized Team player Ability to multitask

The manager is responsible for planning, directing, and evaluating daily restaurant operations, including budget management and menu pricing. Key duties include recruiting and training staff, maintaining inventory, and ensuring health and safety regulations are met.

Candidates should have a high school diploma or equivalent experience and be comfortable working in a physically demanding, fast-paced environment. Personal suitability traits include flexibility, a client focus, and the ability to work under pressure.

• Service à la clientèleSouhaitée
• Travail d’équipeSouhaitée
• Sens de l’organisationSouhaitée
• BudgetingSouhaitée
• Food preparationSouhaitée
• MultitaskingSouhaitée
• Gestion des stocksSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Food Preparation
• Menu Pricing
• Staff Recruitment
• Staff Training
• Inventory Management
• Health and Safety Compliance
• Customer Service
• Operational Planning
• Budgeting
• Multitasking
• Teamwork
• Organization

• Food & Beverage
• Hospitality
• Management & Leadership
• Customer Service & Support

Formation minimale

Études secondaires

Expérience minimale

0+ ans

Postuler avant le

29 sept. 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Entry level