Cook
Offre en anglaisThe cook is responsible for preparing menu items to brand standards while ensuring a high-quality experience for all guests. They must maintain a safe, clean, and efficient kitchen environment while working collaboratively with the team.
- Sur place
- Edmonton, AB
- Publié 4 août 2026
- Postuler avant le 30 sept. 2026
- 1 poste
Résumé du poste
Overview Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and safe work environment and contribute to a thriving workplace culture. Why Is BP A Great Place To Work? What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office Build relationships and give back to your local community Boston Pizza Scholarship Program * Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives A respectful culture and work environment where your feedback matters Fantastic reward and recognition programs Requirements: Previous BP experience is preferred (1 yr+) Ability to work in a fast-paced enviroment Multi-tasking and quick learner are strong traits Open availability - days, evenings, weekends and holidays Eager to learn and grow within the company Stay productive during slow revenue periods Ability to work independently but also as a team Willingness to listen and take feedback to learn and grow Responsibilities What does a successful Cook look like? Works alongside their team members Builds relationships by finding common ground and working cohesively with all team members Committed to championing the "Heart of Hospitality", Boston Pizza's Brand Standards and Food Safety Dedicated to providing Perfect Food Every Time to our Guests Maintains composure and thrives in a fast pace environment Works with a sense of purpose and always prioritize Guest’s orders Qualifications Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you! Min Max
Ce que vous ferez
The cook is responsible for preparing menu items to brand standards while ensuring a high-quality experience for all guests. They must maintain a safe, clean, and efficient kitchen environment while working collaboratively with the team.
Exigences
Candidates should have at least one year of experience in a similar role and the ability to work in a fast-paced environment. Open availability for days, evenings, weekends, and holidays is required.
Avantages
• Flexible scheduling • Career growth opportunities • Boston Pizza Scholarship Program • Management training programs • Leadership development • Mentorship programs • Reward and recognition programs
Compétences indiquées
- Gestion du tempsSouhaitée
- Service à la clientèleSouhaitée
- Travail d’équipeSouhaitée
- Salubrité alimentaireSouhaitée
- CuisineSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Cooking
- Food safety
- Fast-paced environment management
- Multi-tasking
- Teamwork
- Customer service
- Hospitality
- Time management
- Adaptability
- Composure
- Willingness To Learn
- Quick Learning
- Food Safety And Sanitation
- Innovation
- Leadership Development
- Mentorship
- Multitasking
- Program Management
- Restaurant Operation
- Prioritization
Domaines d’emploi
- Food & Beverage
- Hospitality
- Trades
- Cook
- Cooks
- Cooks, Restaurant
Renseignements supplémentaires
- Expérience minimale
- 0+ ans
- Postuler avant le
- 30 sept. 2026
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine