food store manager

Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Fast food. Tasks: Direct and control daily operations . Evaluate daily operations . Plan and organize daily operations. Manage staff and assign duties. Determine merchandise and services to be sold. Plan budgets and monitor revenues and expenses. Determine staffing requirements. Resolve issues that may arise, including customer requests, complaints and supply shortages. Recruit, hire and supervise staff and/or volunteers. Conduct performance reviews. Supervision: 1 to 2 people. Area of work experience: Restaurant. Work conditions and physical capabilities: Tight deadlines. Attention to detail. Screening questions: Are you available for shift or on-call work?. Do you have experience working in this field?. Experience: 1 to less than 7 months. Employment terms options: Evening. Shift. Flexible hours. Day. Weekend. Overtime available. Green job: Involves duties and responsibilities that lead to positive environmental outcomes. Other benefits: Free parking available.

• Free parking available

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Additional information Work conditions and physical capabilities Tight deadlines Attention to detail

Formation minimale

Certificat de métier

Postuler avant le

3 sept. 2026