Bartender - Restaurant (Full Time)

At Coast Hotels, we believe our Ambassadors (employees) are at the heart of creating refreshingly local exceptional guest experiences. We are proud to live our core values by fostering an inclusive workplace where diverse perspectives and backgrounds strengthen our team, our service, and our connection to the communities we serve. Looking for a role where you can craft great drinks, meet people from around the world, and enjoy benefits that go beyond the bar? Join the team at Coast Coal Harbour Vancouver Hotel by APA, where you'll receive a competitive benefits package, exclusive employee hotel discounts at Coast Hotels across Canada, and the opportunity to build your career in one of Vancouver's premier hotels. You'll be working in our newly renovated Prestons Restaurant + Lounge, serving hotel guests, locals, and visitors attending exciting events. Responsibilities: Provides customer service by pouring all drinks as per industry standards, maintaining full product knowledge, up selling and promoting specials, taking, relaying, and serving food and/or beverage orders, providing food and/or beverage product knowledge, Acts as an Ambassador for Coast including greeting guests, making them feel welcome, and handling inquiries related to area of specialty Handles cash, cheques, credit and debit card transactions in accordance with hotel policies; verifies all credit cards and room charges, Checks on guest satisfaction and follows up on requests where possible and appropriate Ensures the safety and security of the property, the ambassadors, and guests when completing tasks Stocks supplies and maintains inventory levels Demonstrates a customer service attitude with internal/external contacts Ensures opening and closing duties are performed, ensures the bar is neat and clean, and balances monies and charges. Adheres to quality and industry standards Other duties as required Skills/Knowledge/Experience: Secondary school diploma Industry-specific certifications such as FOODSAFE and Serving It Right Hepatitis A vaccination is recommended Professional attitude and appearance Excellent communication, interpersonal, and customer service skills Ability to multi-task with a high attention to detail Ability to work as part of a team and independently Strong time management and organizational skills Knowledge of health and safety regulations Ability to work in a fast-paced, customer service-oriented environment Exemplifies Coast’s core values and enjoys working in a culture of accountabilit 1-year experience in a similar position Workplace Hazardous Materials Information System (WHMIS) training an asset Squirrel experience an asset Cash handling experience an asset Knowledge of the products and facility in area of expertise Industry-specific certifications such as Bartender emerit an asset Able to work a flexible schedule, which includes evenings, weekends and holidays Coast Hotels offers a variety of benefits, including competitive wages & benefits, employee discounts, training & development, career advancement opportunities & more! Coast Hotels is committed to creating an inclusive and accessible workplace for all candidates and Ambassadors. If you require accommodation during the hiring process, please let us know. Coast Hotels would like to thank all interested applicants Only those selected for an interview will be contacted NO PLACE LIKE COAST !

The bartender is responsible for crafting drinks, serving food and beverage orders, and maintaining high standards of customer service. They also manage cash transactions, maintain bar cleanliness, and ensure the safety and security of the facility.

Candidates must have a secondary school diploma and at least one year of experience in a similar position. Industry-specific certifications such as FOODSAFE and Serving It Right are required.

• Competitive benefits package • Employee hotel discounts • Training and development • Career advancement opportunities

• Gestion du tempsSouhaitée
• Service à la clientèleSouhaitée
• Souci du détailSouhaitée
• Salubrité alimentaireSouhaitée
• Manipulation d’argentSouhaitée
• CommunicationSouhaitée
• Gestion des stocksSouhaitée
• Service de barSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Customer service
• Bartending
• Cash handling
• Up-selling
• Inventory management
• Time management
• Communication
• Interpersonal skills
• Multi-tasking
• Attention to detail
• Food safety
• Serving it right
• Whmis
• Product Knowledge
• Cash Handling
• Workplace Inclusivity
• Industry Standards
• Professionalism
• Organizational Skills
• Health and Safety Regulatory Compliance
• Customer Service
• Inventory Management
• Multitasking
• Restaurant Operation
• Time Management
• Upselling
• Workplace Hazardous Materials Information Systems
• Stocks (Inventory)
• Greeting Customers
• Detail Oriented

• Hospitality
• Food & Beverage
• Customer Service & Support
• Restaurant Bartender
• Bartender
• Bartenders

Formation minimale

Études secondaires

Expérience minimale

0+ ans

Langue de l’offre

anglais

Heures de travail

40 heures par semaine