Food counter attendant
Offre en anglaisThe attendant is responsible for preparing, heating, and packaging simple food items while serving customers at counters or buffet tables. They also manage the stocking of refrigerators, salad bars, and storage areas.
- Sur place
- Surrey, BC
- Publié 29 août 2026
- Postuler avant le 28 sept. 2026
- 1 poste
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Résumé du poste
Education: Secondary (high) school graduation certificate Experience: Experience an asset Tasks Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Work conditions and physical capabilities Fast-paced environment Standing for extended periods Work under pressure Work Term: Permanent Work Language: English Hours: 32 hours per week
Ce que vous ferez
The attendant is responsible for preparing, heating, and packaging simple food items while serving customers at counters or buffet tables. They also manage the stocking of refrigerators, salad bars, and storage areas.
Exigences
A secondary school graduation certificate is required, and previous experience is considered an asset. Candidates must be able to work in a fast-paced environment and stand for extended periods.
Compétences indiquées
- Service à la clientèleSouhaitée
- Salubrité alimentaireSouhaitée
- Food preparationSouhaitée
- Gestion des stocksSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Food Preparation
- Customer Service
- Order Taking
- Inventory Management
- Food Packaging
- Food Safety
Domaines d’emploi
- Food & Beverage
- Hospitality
- Customer Service & Support
- Retail
Renseignements supplémentaires
- Formation minimale
- Études secondaires
- Expérience minimale
- 0+ ans
- Postuler avant le
- 28 sept. 2026
- Langue de l’offre
- anglais
- Heures de travail
- 32 heures par semaine
- Niveau d’expérience
- Entry level